Alcohol

Badel Travarica — a Croatian herbal rakija from Badel 1862, the country's most iconic herbal brandy expression. Grape spirit macerated with Mediter...

Badel Medica — a Croatian honey rakija from Badel 1862, where grape spirit meets the comforting depth of honey. Sweet, golden, and warming; the med...

After a big Sunday lunch back home, someone always reaches for a small glass of Lavov to settle the meal. Badel 1862 distills this herbal spirit fr...

Williams pear brandy was the clear rakija saved for toasting big news, poured carefully into tiny glasses. This Badel Williams is a spirit distille...

Pelinkovac was the bitter herbal liqueur poured after a heavy meal, the one uncle always said "helps the stomach." This Badel Pelinkovac Gorki is a...

A small glass of kruškovac poured after Sunday lunch, right along with the coffee, is how the meal properly ends back home. Badel's Svatovski Krušk...

Baba Višnja — a Serbian sour cherry liqueur named for grandmother's home recipe. Deep ruby color with the unmistakable tart-sweet pull of Šumadija ...

Vinprom Targovishte Traminer is a Bulgarian aromatic dry-to-off-dry white from the Targovishte wine region in northeastern Bulgaria, crafted from t...

Badel Williams Pear Brandy — a Croatian viljamovka from Badel 1862, capturing ripe Williams pear in distilled form. Crystal-clear, perfumed, and or...

Badel Prima — a smooth Croatian grape brandy from Badel 1862, Zagreb's heritage distillery. The everyday-flagship grape brandy of the Croatian liqu...

Orahovac was the dark walnut liqueur poured from a dusty bottle kept for special guests, thick and sweet with a bitter edge. This Badel Orahovac is...