Pasta

Ethnic Bakery Mlinci — Croatian baked-filo pasta sheets. The dried torn-flatbread the Zagreb and Slavonian table softens in warm broth and lays und...

DARI Premium Medium Couscous — Moroccan-tradition steam-grain pasta. Moroccan-milled medium-grain couscous in the family-kitchen pour the North Afr...

Bechtle Spaetzle — Schwäbisch German egg-noodle tradition since 1880. Bechtle's Schwäbisch Hall house presses the soft egg-rich dumpling pasta in t...

Fant Spaghetti Bolognese — Podravka's Koprivnica 1947 sauce-packet shortcut. Podravka's Fant dish-mix line carries the Bolognese seasoning blend th...

Mulino Homestyle Egg Pasta — Italian-American family-kitchen format. Mulino's egg-enriched dried pasta in the homestyle pour the diaspora Italian h...

Klara Marić Šurle — Istrian Croatian regional pasta, hand-rolled tradition. The Istrian peninsula's signature little-flute shape — finger-rolled pa...

Klara Marić Asparagus Pasta — Istrian Croatian wild-asparagus dough. Dried pasta enriched with wild Istrian asparagus — the green-flecked specialty...

Bende Lebbencs — Hungarian flat-noodle for the gulyás bowl. The thin Hungarian flat egg-noodle the Magyar kitchen toasts in lard and stirs into leb...

Celina Twisted Noodles — Croatian everyday-pantry egg pasta. The short twisted egg-noodle shape the former-Yugoslav household kept stocked for the ...

Cetina Fine Dried Egg Pasta — Bosnian family-kitchen noodle. The fine egg-enriched short-pasta shape the Bosnian household reaches for the children...

Pelafino Tri-Color Noodles — Macedonian home-style pasta with vegetable dough. Spinach-green, tomato-red, and plain wheat noodles in one pack — the...

Rejemen Broad Large Square Egg Noodles — Hungarian nagykocka pasta tradition. The wide-square Magyar egg pasta — toasted in pork fat or folded into...

Bende Lebbencs No. 8 — Hungarian shepherd's-soup flat noodle. The puszta-tradition flat egg-noodle that anchors lebbencsleves — Hungary's bacon-pap...

Domaće Tarhana — Bosnian fermented-grain pasta for the tarhana soup. The lacto-fermented yogurt-wheat grain dried into small irregular pieces — the...

Maltagliati Fusilli — Italian-American family-kitchen corkscrew pasta. The corkscrew shape calibrated to grab thick sauce and stay in the bite — th...

Maltagliati Organic Farfalle — Italian-American bow-tie pasta, organic durum. The pinched bow-tie shape from Maltagliati's organic line — soft in t...

Schneckli German Egg Noodles — Bavarian-tradition snail-shape pasta. The small snail-curl egg-noodle shape from the Schneckli German pantry line — ...

Maltagliati Organic Fettuccine — Italian-American ribbon pasta, organic durum. The flat ribbon shape from the Maltagliati organic line — designed f...

Mühlen Egg Noodles — German pantry-staple egg pasta. Mühlen's standard-format German egg noodles — soft-cooked, mild egg-richness, the everyday sid...

Fant Spaghetti Bolognese Mix — the standby Podravka pasta-sauce packet. The Koprivnica 1947 house's dish-mix line for the spaghetti-night meat sauc...

Mühlen Dinos Macaroni — German fun-shape pasta for the kids' plate. Dinosaur-shaped egg pasta from the Mühlen Kinder line — the German children's-t...

Misko Spaghetti — Greek mainland pasta-house spaghetti. Misko's Greek-mainland pasta line carries the everyday long spaghetti cut — the household p...

Melissa Orzo — Greek kritharaki rice-shaped pasta. Melissa's Greek pasta house carries the kritharaki orzo — the rice-grain-shaped pasta the Greek ...

Radi German Egg Noodles — pantry-standard short egg pasta. The standard German short-cut egg-noodle from the Radi household line — soft-cooked, but...