Shop the Recipe: Ćevapi Night
Ćevapi — Bosnia's beloved grilled sausages and the heart of any roštilj. Everything you need for ćevapi night at home, the way it's done back home.
How it's done: Grill the ćevapi over high heat, 3–4 minutes a side, until charred outside and juicy within. Tuck 5–10 into warm lepinja (flatbread) with a thick smear of ajvar, raw chopped onion, and a spoon of kajmak. Roasted red peppers on the side, a little BBQ seasoning on everything.
Good to know: fresh ćevapi are in-store pickup only (San Jose & Alhambra). The ajvar, roasted peppers, and seasoning ship nationwide.
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Podravka Ajvar Hot Roasted Red Pepper & Eggplant Spread, Croatian 690g (1.5lb)
Podravka Hot Ajvar — the Croatian ćevapi-side standard. Koprivnica's 1947 recipe in the chili-warmed register — kapija-pepper-and-eggplant mash wit...
View full detailsPodravka Ajvar Mild Roasted Pepper Spread, Croatian 690g (1.5lb)
Podravka Mild Ajvar — Croatia's industrial classic, family jar. The Koprivnica 1947 recipe that brought ajvar to diaspora pantries worldwide. Sweet...
View full detailsPodravka Ćevapi Pork & Beef Link Sausages, Croatian Style 726g (1.6lb)
Hand-formed Balkan grilled sausages. Short, skinless pork-and-beef links seasoned for the grill — chargrill or pan-sear for 3–4 minutes a side unti...
View full detailsPodravka Ćevapi Beef Link Sausages, Croatian Style 726g (1.6lb)
Croatia's all-beef ćevapi — Podravka recipe. Short, skinless beef links seasoned for the grill in the Bosnian-Croatian ćevapi tradition — pork-free...
View full detailsPodravka Hot Ajvar, Croatian Roasted Red Pepper Spread 350g (12.3oz)
Podravka Hot Ajvar — Croatian classic, smaller pour. The starter jar of Koprivnica's 1947 hot recipe — for the apartment kitchen, the single househ...
View full detailsPodravka Fant Cevapcici & Pljeskavice Mix, Croatian Seasoning 40g (1.4oz)
Podravka Fant — the ćevap + pljeskavica double-duty packet. Croatian-recipe grill blend with paprika + dried garlic + black pepper + the carbonate ...
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