Serbia

A cold glass of raspberry nectar on a hot afternoon is a small, easy memory from home, the kind every kid asked for seconds of. Nectar Family's ras...

Rakija like this is what came out in small glasses when family visited, poured from a bottle that never had a label anyone paid attention to. Imper...

Stark Smoki Peanut Flips — the Yugoslav-invented peanut puff that defined snack-time for half a continent. Light, airy corn puffs roasted with real...

Bambi Plazma Ground Biscuit is a 300g bag of finely ground Plazma biscuit crumbs from Bambi — the Serbian confectionery company from Požarevac — pr...

Savor the earthy, aromatic warmth of Mother of Thyme tea, a comforting embrace in a cup. It's a beloved brew, perfect for a quiet afternoon moment ...

The packet for the punjene paprike pot. Aroma's stuffed-pepper blend — Serbian rice-and-meat seasoning calibrated for the kapija pepper the Balkans...

Pionir Honey Heart Gingerbread is a 350g pack of soft, spiced honey gingerbread cookies in the traditional heart shape from Pionir — the Serbian co...

Banatski Riesling — an everyday Serbian white from the Banat plain in Vojvodina. Bright, refreshing, and food-friendly; the kind of bottle uncorked...

A bottle of grandfather's rakija on the shelf, poured for toasts at every gathering, is a Balkan constant. Rubin Loza grape brandy is produced from...

Every grandmother's purse back home had a stash of these hard black candies, pulled out the moment your throat felt scratchy. This is Pionir's Negr...

Moja Neoplanta Fish Pâté — Serbian-style smooth spread, starter jar. Smooth fish pâté in the Belgrade-tradition pantry format — the spreadable tinn...

Patelina Tuna Lenten Spread — Serbian Posno pâté. Smooth tuna pâté formulated Posno-compliant for Orthodox Lenten weeks — no dairy, no animal fat, ...

Bilje Borča Nettle Drops are a liquid herbal tea designed to harness the natural benefits of nettle. This concentrated formula provides an easy way...

Bilje Borca Nettle Leaf Herbal Tea is a 50g Serbian dried stinging nettle leaf (Urtica dioica, kopriva) herbal tea — pure dried kopriva leaves from...

Vila Vina Prokupac 2017 — a dry Serbian red from the country's most distinctive indigenous grape, Prokupac. Earthy mineral character with red-fruit...

Prokupac was the old family grape, poured whenever someone wanted to remind you Serbia had its own reds long before Merlot showed up. Rubin's 2021 ...

Muscat Ottonel was the sweet-edged white that showed up whenever there was cause for a toast. Rubin's 2023 Muscat Ottonel is a dry white wine from ...

This was the crisp white poured at name-day lunches when the table called for something light before the meat course. Rubin's 2022 Sauvignon Blanc ...

The label always came out for name days and slava, poured slow while the table filled with food. Rubin's 2021 Pinot Noir is a quality dry red wine ...

Sunday lunch back home always had a bottle open before the ćevapi hit the table, this Rubin Merlot poured the same way for family and guests alike....

Car Lazar on the table means a Serbian Sunday dinner is underway. Rubin AD bottles this semi-dry red as Car Lazar, a Serbian wine, in a 750ml (25.4...

Rubin Carica Milica — a Serbian semi-dry red named for Empress Milica, wife of Prince Lazar who fell at the Battle of Kosovo in 1389. Delicate swee...

This was the white wine chilling in the fridge for whenever the family table needed something to toast with. Rubin's 2022 Chardonnay is a quality d...

Takovo Apricot Brandy (Kajsijevača) — a Serbian apricot rakija from central Šumadija orchards. Distinctively perfumed, lightly sweet on the nose, a...