Pantry

Serbia's baby krastavci from Livada — small whole cucumbers in vinegar brine, snap-firm, dill-tinged. The starter-size jar Vojvodina kitchens stock...

Mühlen Spirals — German corkscrew egg-noodle for sauce-grip. The spiral cut from Mühlen's German pantry line — corkscrew geometry that traps cream ...

Belveder's standard mixed vegetable salad — Poland's pickled medley in the all-purpose pour. Cucumber, carrot, pepper, and cabbage in a vinegar-bri...

Garnenka Instant Vermicelli, Chicken — Ukrainian quick-bowl noodle for the office lunch. The Garnenka Ukrainian instant-noodle line in the chicken-...

Start your day the hearty way with these classic oat flakes, a cornerstone of many European breakfasts. Enjoy a warm, comforting bowl of oatmeal, o...

Kelemen Fine Egg Noodles — Hungarian thin-cut family pasta. The fine egg-noodle cut from Kelemen's Hungarian pantry line — soft, thin, ready for th...

Garnenka Instant Noodles, Beef — Ukrainian quick-bowl in the goviadyna register. The Garnenka Ukrainian instant-noodle line in the beef-flavor regi...

Zanae Gigantes — Greek Thessaloniki recipe, starter jar. Zanae's 1930 Thessaloniki line in the small household pour — large white beans slow-cooked...

Kelemen Magyar Egg Soup Noodles — Hungarian household pasta for the Húsleves bowl. Kelemen's Hungarian-pantry egg-noodle in the soup-noodle registe...

Bechtle Bavarian Egg Spaetzle — Schwäbisch Hall 1880 house tradition. Bechtle's Bavarian-style Spätzle from the Schwäbisch Hall house — egg-rich, s...

Klara Marić Istarski Fuži — the Croatian Istrian rolled-quill pasta. The hand-rolled diagonal quill shape that defines the Istrian table — Klara Ma...

Melissa Fides Vermicelli Nests — Greek thin-noodle bird's-nest pasta. The thin vermicelli nests from Melissa's Greek pasta line — pre-coiled bundle...

Zergüt's kosher dill in the Bulgarian-style pour — long firm cucumbers in vinegar-clean brine with dill and garlic. Snap-crisp, brine-bright, no he...

Ena Tarhana with Tomato — Bosnian fermented-grain pasta, tomato register. The yogurt-fermented wheat tarhana with tomato folded into the dried mix ...

Ohrid's Homemade Fine Egg Noodles — Macedonian Lake-Ohrid family-recipe pasta. The fine egg-noodle cut from Ohrid's Homemade Macedonian line — soft...

Poland's sweet pickled red peppers from Belveder — round sweet peppers in clean vinegar brine, Polish-pantry classic. Snap-firm, sugar-bright, lact...

German Bandnudeln — classic ribbon egg-noodle pour. The Hausmacher-style ribbon-cut German egg pasta in the everyday household format — broad enoug...

Zergüt's whole kosher dill — Bulgaria's snap-firm cucumber kept whole in the brine, the version you slice yourself at table-time. Vinegar-bright, d...

Poland's dinner-style pickled salad from Belveder — the version stocked for the formal table. Cucumber, pepper, onion, and carrot in a mildly tangy...

Mercury's grah packet — Bulgarian-pantry bean seasoning. Dried savory (chubritsa, the Bulgarian backbone herb) + paprika + dried onion + the cumin-...

Magiya Vostoka Ground Black Pepper — Russian-pantry small jar. The salt-and-pepper-shaker companion every Russian kitchen keeps next to the stove. ...

Zvijezda Mild Ketchup — Croatian standard bottle, household pour. Zvijezda's tomato-sweet mild ketchup in the everyday Croatian household format — ...

Vitarol's Polish dill pickles — Warsaw-pantry standard in the everyday pour. Vinegar-brined cucumbers, dill-led, garlic-tinged, snap-crisp. Lay nex...

Bende Csiga — Hungarian snail-spiral egg-noodle for paprikash. The csiga (literally "snail") hand-pressed spiral from the Hungarian egg-pasta tradi...