Zergüt Stuffed Eggplant with Rice, Bulgarian Style 400g (14.1oz)
Stuffed vegetables like these are the Sunday lunch dish every Balkan grandmother made from scratch, simmering for hours on the stove. This is ZerGüt's Eggplant Stuffed with Rice, 400g (14.1oz) per jar; the ingredient list and allergen panel weren't legible on this scan, so those fields stay blank for now. Open, warm through, and serve. Serve it with warm somun on the side, the way it's done at home.
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