Romania

Serbia's baby krastavci from Livada — small whole cucumbers in vinegar brine, snap-firm, dill-tinged. The starter-size jar Vojvodina kitchens stock...

Dr. Andra Apple Cider Vinegar — Romanian fermented apple cider vinegar. Romanian-tradition fermented apple cider vinegar with the deep amber color ...

These crisp green tomatoes, preserved in a perfectly balanced brine, are a beloved part of many European meals. Their satisfying tang and firm text...

ROM chocolate bars are a beloved taste of home, a truly unique flavor experience. This classic features a smooth rum cream filling enveloped in ric...

The iconic Eugenia biscuit, with its rich cocoa cream sandwiched between two delicate wafers, is a nostalgic delight. Each bite delivers a perfect ...

Poland's village pâté with dill. A smooth pork spread finished with fresh koperek — the herb of Polish summer cooking. Bright and light on dark rye...

Romania's șunculiță afumată. Pork ham salt-cured, hickory-smoked, then air-dried in the Romanian șunculiță tradition — firm, deeply aromatic, the T...

Teli salami — the Romanian winter classic. Pork dry-cured with garlic, paprika, and black pepper in the Romanian salam de iarnă tradition, aged fir...

Bandi Sardines in Tomato Sauce — Lithuanian sweet-tart cure. Bandi Foods' Baltic-sourced sardines folded into a sweet-tart tomato sauce — the Lithu...

Bandi Sardines in Vegetable Oil — Lithuanian Baltic everyday tin. Bandi Foods' Baltic-sourced sardines in neutral vegetable oil — the Lithuanian ev...

Bandi Smoked Herring in Oil — Lithuanian Baltic family pour. Bandi Foods' alder-smoked Baltic herring in oil — the family-size format for the diasp...

Bandi Lightly Smoked Sardines in Extra Virgin Olive Oil — Lithuanian premium tin. Bandi Foods' lightly-smoked Baltic sardines packed in extra-virgi...

Livada Zacuscă Țărănească — Romanian peasant-style register. The Țărănească variant carries the rustic country cut — chunkier gogoșari and eggplant...

Euro Gourmet Romanian Zacusca with Eggplant is a cherished staple, known for its deep, smoky eggplant flavor. This versatile spread is delicious on...

Euro Gourmet Traditional Zacuscă — the pepper-and-eggplant register. The traditional pepper-forward variant of Euro Gourmet's Romanian line — gogoș...

Răureni Zacuscă Picantă — Romanian chili-warmed autumn preserve. The Picantă variant of Răureni's zacuscă line — slow-cooked gogoșari and eggplant ...

Euro Gourmet Zacuscă — Romanian household pour. Euro Gourmet's diaspora-distribution take on Romania's classic autumn preserve — roasted gogoșari, ...

Livada Zacuscă — Romanian autumn-preserve register. Romania's October ritual in a jar — roasted gogoșari pepper, eggplant, onion, slow-cooked dark ...

Gem de caise, soft amber. Livada's apricot — Carpathian orchard fruit cooked smooth, the everyday Romanian breakfast jam from the gem-and-dulceață ...

Gem de piersici, summer pour. Livada's peach — Romanian orchard fruit cooked to a soft golden set, the lighter foil to the heavier plum and sour-ch...

Lithuania's linden raw honey from Bandi in the family-host kilo jar — Baltic-apiary lipa nectar, deep golden and slow-set. Herbal-deep, healing-tra...

Lithuania's buckwheat raw honey from Bandi in the family-host kilo jar — Baltic-apiary dark nectar from buckwheat fields, slow-set and mineral-rich...

Bandi Cottage Cheese 9% — Lithuanian cottage cheese in the 300g (10.6oz) format from Bandi, the 9% milk-fat traditional register. Varškė (Lithuania...

Livada Salata de Vinete — Romanian eggplant-salad register. Pure roasted-eggplant Romanian classic — fire-charred, mashed smooth, finished with oil...