Pantry

Jars of grape leaves meant dolma season was coming — grandmothers rolling rice and meat into leaf after leaf at the kitchen table. Packed in Bulgar...

Macedonia's cherry peppers stuffed with cheese from Natural Farmer — pop-in-the-mouth mezze in the holiday-host pour. Small red cherry peppers, che...

Natural Farmer's cherry peppers stuffed with cheese in the everyday pour — Macedonia's bite-sized mezze for the small-plate kitchen. Sweet-red cher...

Gazda Cabbage Leaves for Sarma are brined whole cabbage leaves preserved in sour brine and ready to be filled and rolled — the essential ingredient...

Kedainiu Konserva Pickled Cherry Tomatoes are small whole tomatoes preserved in a seasoned brine from Kedainiu Konserva — a Lithuanian canning prod...

Bosnia's whole paprika from Vegafruit — round sweet peppers pickled clean, snap-firm and brine-bright. Mild flesh, vinegar-tangy finish, no heat. S...

Zergüt's red long peppers — Bulgaria-recipe pickled paprika in the standard pour, long sweet-mild peppers in vinegar-clean brine. Snap-firm, glossy...

Tavče gravče simmering in a clay dish is Sunday lunch at grandma's, beans thick enough to hold a spoon upright. Mama's bakes this homestyle version...

Lowell Foods sauerkraut in the family pour — Polish-style fermented cabbage for the diaspora kitchen. Crisp shred, tangy-clean brine, alive with la...

Yellow peppers straight from the jar beside a plate of goulash are a Hungarian table staple. This is Bende Yellow Peppers, Product of Hungary, 680g...

The jar of pickled celeriac strips on the table, tangy and crisp alongside a winter roast, is a small taste of a Polish pantry back home. Rolnik ce...

Lowell's sauerkraut in the everyday pour — Poland's fermented cabbage classic, ready to spoon onto the kielbasa plate. Tangy-bright, crisp-shred, l...

A bowl of red cabbage salad next to the roast is what a Romanian holiday table looks like, tart and crunchy against everything rich on the plate. T...

Agrokomerc's mixed salad in the everyday pour — Bosnia's miješana scaled for the small kitchen. Cauliflower, carrot, pepper, gherkin layered in vin...

A jar of hot mixed pickled vegetables is the sharp, spicy side that lands next to every plate at a Hungarian family dinner. Bende packs this hot mi...

Takovo Eurocrem Milk and Cocoa Spread is a 100g jar of hazelnut-cocoa spread from Takovo — the Serbian confectionery company — in the classic Euroc...

Sunday lunch back home always had a pot of pasta going before the meat hit the grill. Misko, the Greek pasta maker, makes this Spaghettini No.10, 5...

Orzo simmered slowly in a tomato and lamb broth is a dish every Greek household knows by heart. This is Melissa's Orzo, a pasta made from 100% duru...

The smell of Vegeta stirred into every soup pot is the smell of a Balkan kitchen, no matter whose grandmother is cooking. This is Vegeta Original s...

Mladost Clear Vegetable Soup with Pasta — Serbian Lenten-friendly instant juha. The Mladost Belgrade-pantry instant-soup line in the egg-free veget...

Mladost Beef Soup Mix — Serbian household instant goveđa juha. The Mladost Belgrade-pantry alternative to Yumis in the beef-broth-and-noodle regist...

Semolina dumpling soup on a cold day is simple, plain comfort. Knorr's Suppenliebe Griessklößchen is a German dry soup mix with semolina dumplings,...

Podravka Vegeta Broth Cubes — Croatian Koprivnica bouillon. The Vegeta line in dissolve-in-water cube format. Drop one into a pot of boiling water ...

Radi German Egg Noodles — pantry-standard short egg pasta. The standard German short-cut egg-noodle from the Radi household line — soft-cooked, but...