Pantry
The foundation of every Balkan kitchen. Ajvar and vegetable spreads, olive and sunflower oils, wine vinegars, tomato sauces, pickled vegetables, soups and broths, pasta, rice, condiments, spices, jams — all imported directly from the region. The brands you grew up with, and a few you'll be glad you discovered. Use the filters to narrow by type, brand, or dietary preference.
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Vitarol Sour Cabbage, Polish Sauerkraut 900g (2lb)
A jar of sour cabbage on the counter is a fixture in a Polish kitchen the same way pickled vegetables are back in the Balkans, something sharp to c...
View full detailsVitarol Red Cabbage Salad, Polish Pickled Vegetables 820g (1.8lb)
A jar of tangy red cabbage salad on the table was the easy side dish that went with almost anything grilled. Vitarol's Red Cabbage Salad is a pickl...
View full detailsVitarol Salatka Greek Salad Piquant 900g (2lb)
Vitarol's piquant pickle medley — Poland's take on a Greek-salad brine, all peppers, cucumber, and carrot with a spice-edged finish. Crisp, vinegar...
View full detailsVitarol Chrzan Tarty Grated Horseradish 180g (6.3oz)
Vitarol Chrzan Tarty — Polish grated horseradish, Wielkanoc table essential. Vitarol's grated chrzan from the Polish preserving tradition — root-pu...
View full detailsVitarol Polish Dill Pickles 900g (2lb)
A jar of dill pickles like this cut through every heavy plate of food, sharp and sour alongside meat and bread. Vitarol makes these dill pickles — ...
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