Pantry
The foundation of every Balkan kitchen. Ajvar and vegetable spreads, olive and sunflower oils, wine vinegars, tomato sauces, pickled vegetables, soups and broths, pasta, rice, condiments, spices, jams — all imported directly from the region. The brands you grew up with, and a few you'll be glad you discovered. Use the filters to narrow by type, brand, or dietary preference.
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Jadranka Hot Roasted Ajvar Vegetable Spread, Croatian Style 670g (23.6oz)
Jars of roasted red pepper ajvar lined up on the balcony each autumn are a fixture of Balkan family kitchens. Jadranka's Hot roasted vegetable spre...
View full detailsJadranka Ground Paprika Spice, Croatian 630g (22.2oz)
Jadranka Sweet Paprika — Macedonian volume pour. Skopje-house ground sweet kapija in the kitchen-volume jar — the format the diaspora restaurant ki...
View full detailsJadranka Yellow Peppers Stuffed with Cabbage, Croatian Pickled Vegetables 1.45kg (3.2lb)
Croatia's yellow peppers stuffed with cabbage from Jadranka in the holiday-host pour — Dalmatian-coast sarma cousin scaled for the crowd. Long yell...
View full detailsJadranka Pickled Yellow Pepper Fillets, Croatian 650g (1.4lb)
Croatia's yellow paprike kisele from Jadranka — long pale fillets in vinegar-clean brine, snap-firm, herb-tinged. The fillet-cut Croatian pickle fo...
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