Pantry

Klas Tarhana — Bosnian fermented-grain pasta for the tarhana soup. Klas's Sarajevo pantry house carries the small-grain tarhana — the yogurt-fermen...

Klas Lumache Puzići — Bosnian snail-shell short pasta. The puzići snail-shell shape from Klas's Sarajevo pasta line — short curls that trap a thick...

A dab of mustard on a warm grilled sausage from a street stall is one of those small tastes that brings a place right back to you. This is Thomy De...

Maggi Würze — the everyday French-Swiss household pour. Maggi Würze in the standard kitchen format — Kemptthal 1886 soy-adjacent liquid seasoning a...

Maggi Würze — the starter-bottle Kemptthal classic. Maggi Würze in the small-format pour — the same Swiss 1886 soy-adjacent liquid seasoning the Yu...

Carl Kühne Whole Grain Mustard — Hamburg house since 1722. Carl Kühne's wholegrain mustard from the Hamburg vinegar-and-condiment house with three ...

Hela Curry Ketchup Hot — German currywurst-stand standard. Hela's 1905 Hamburg recipe in the chili-warmed register — tomato base layered with curry...

National Buckwheat Groats are a 1.5kg bag of Russian whole roasted buckwheat — grechka in the large-format bag produced by National, the Russian gr...

Olympia Borș — Romanian fermented wheat-bran sour soup base, bottled liquid. Olympia's traditional borș alimentar in the bottle pour — the wheat-br...

Univer Eros Pista Hot Ground Paprika Paste 200g is the iconic Hungarian hot paprika paste — Eros Pista, meaning Strong Steve — a concentrate of Hun...

Black Forest Girl Spaetzle — German Schwarzwald-style egg-noodle. The pre-formed Spätzle pour from the Black Forest Girl line — soft egg-dumpling p...

Bende Nagykocka — Hungarian large-square egg-noodle for kapusta. The nagykocka large-square Hungarian egg-noodle cut — designed for káposztás tészt...

Mühlen Egg Vermicelli — German fine soup-noodle in the Suppennudeln tradition. The Mühlen German-pantry line of thin egg-rich vermicelli, the Suppe...

Mühlen Extra Wide — German broad egg-noodle for the big-platter side. The wide-ribbon cut from Mühlen's egg-noodle line — the broadest format, desi...

Macedonia's giardiniera in Va-Va's family-host jar — cauliflower, carrot, gherkin, pepper, and pearl onion brined together until every piece reads ...

Va-Va Eggplant Salad is a Macedonian-style roasted eggplant spread — the pljuvano meso or mashed eggplant preparation that appears across the Balka...

A jar of pickled winter vegetables next to the Sunday roast is a familiar sight on Balkan and Macedonian tables. Va-Va's Mixed Vegetable Salad — ca...

Podravka Spring Vegetable Soup — the Croatian household's proljetna juha. Podravka's Koprivnica 1947 line in the proljeće register — clear vegetabl...

Yumis Mushroom Cream Soup — the Serbian household's krem juha od pečuraka. The Yumis Belgrade-pantry instant-soup line in the cream-of-mushroom reg...

Yumis Vegetable Bouillon — Serbian household stock cube in the vegetable register. The Yumis Belgrade-pantry bouillon line in the vegetable cube fo...

Knorr Suppenliebe Buchstaben — the German kids' alphabet-noodle soup, Heilbronn 1838 line. The Knorr Suppenliebe child-friendly register with the t...

Knorr Frühlings Suppe — German spring-vegetable noodle soup, Heilbronn 1838 line. The Knorr Suppenliebe Frühlings register — clear spring-vegetable...

Knorr Salatkrönung Dill-Kräuter — the German potato-salad dressing standard. Knorr's dill-and-herb Salatkrönung from the 1838 Heilbronn house — dry...

Knorr Salatkrönung Zwiebel-Kräuter — the German weeknight onion-herb salad ritual. Knorr's Salatkrönung onion-and-herb dressing sachet from the 183...