Pantry

Savor the delicate taste of tender herring fillets bathed in a fragrant dill-herb cream. These exquisite fillets offer a subtly rich and herbaceous...

Haifa Smoked Fish Herring in Oil — German-cured, Levantine-distributed. Salt-cured herring pieces in neutral oil — the deli-counter classic the Jew...

Thomy Mayo Style Spread with Free Range Eggs — German breakfast-spread variant. The Thomy spread line built around free-range eggs — lighter than t...

Berliner Geschichte — German specialty condiment sauce. Berliner Geschichte's specialty sauce in the German Brotzeit register — savory-deep, ready-...

Mecklenburger Küche Semmelknödel — German bread-dumpling mix for the soup bowl and the roast side. Mecklenburger Küche's regional-German pantry lin...

Bechtle Spaetzle — Schwäbisch German egg-noodle tradition since 1880. Bechtle's Schwäbisch Hall house presses the soft egg-rich dumpling pasta in t...

Erika's Pantry Medium Hot German Mustard — diaspora-pantry German register. Medium-hot mustard in the German Senf tradition, packaged for the diasp...

Bring a vibrant, spicy kick to any meal with these pickled hot peppers. They offer a zesty crunch and a pleasant heat that complements sandwiches, ...

Enjoy the authentic taste of traditionally prepared red cabbage. This pickled delight offers a sweet and sour flavor, perfect as a side dish for ro...

Zergüt Red Cabbage Salad brings a vibrant and tangy Polish-style side dish to your table. This crisp and refreshing salad is the perfect accompanim...

Schneckli German Egg Noodles — Bavarian-tradition snail-shape pasta. The small snail-curl egg-noodle shape from the Schneckli German pantry line — ...

Mühlen Dinos Macaroni — German fun-shape pasta for the kids' plate. Dinosaur-shaped egg pasta from the Mühlen Kinder line — the German children's-t...

Misko Spaghetti — Greek mainland pasta-house spaghetti. Misko's Greek-mainland pasta line carries the everyday long spaghetti cut — the household p...

Knorr Suppenliebe Grießklößchen — German semolina-dumpling soup mix since Heilbronn 1838. The Knorr Suppenliebe register with the little semolina-d...

Podravka Vegeta Broth Cubes — Croatian Koprivnica bouillon. The Vegeta line in dissolve-in-water cube format. Drop one into a pot of boiling water ...

Radi German Egg Noodles — pantry-standard short egg pasta. The standard German short-cut egg-noodle from the Radi household line — soft-cooked, but...

Oro Di Parma's triple-concentrated tomato paste is the secret weapon for rich, flavorful goulash and sarma. Its deep, sweet tomato essence elevates...

Karla Maric Rechteckige Fleckerl — Austro-German square-flake egg pasta. The rectangular Fleckerl pasta — small egg-noodle squares from the Austria...

Appel Zarte Filets — German tender herring fillets, classic cure. Appel's signature "tender fillets" — herring in light oil with the salt-cure clea...

Hawesta Smoked Herring Fillets — German Bückling tradition. Bronze-skinned hot-smoked herring fillets in oil — the Hawesta house's century-old cure...

Thuringian breakfast bench. Mühlhäuser's blackcurrant — high-fruit German set, deep tannic bite, the jam the diaspora reaches for on rye toast or s...

Mühlhausen's kid-favorite. Mühlhäuser's strawberry — soft red set, high fruit-load, the German jam-cellar version of the universal breakfast staple...

Himbeerkonfitüre, classic. Mühlhäuser's raspberry — seeds kept in, tart-bright finish, the Thuringian recipe that lands on Brötchen at any German b...

Germany's Langnese wildflower honey in the everyday pour — Black Forest apiary nectar, deep amber and slow-set. Multi-floral, herb-deep, the German...