Biscuits & Wafers

Milka Choc and Choc Chocolate Biscuits are double-chocolate biscuits from Milka — the Mondelēz-owned Alpine milk chocolate brand — in the Choc and ...

A biscuit dipped whole in Milka chocolate is the kind of treat that turns up in every diaspora pantry next to the coffee tin. Milka Choco Grain, mi...

Oreo Bañadas Blanco White Chocolate Coated are Oreo cookies enrobed in white chocolate from Mondelēz — the global snack company — in the Bañadas Bl...

A plate of chocolate digestives set out for tea always disappeared two at a time. This is McVitie's Digestives with a milk chocolate flavor coating...

The plain Loacker wafer stacked with chocolate cream was the reliable snack from every corner store back home. A. Loacker of Bolzano, Italy (founde...

Loacker wafers filled with hazelnut cream were the treat waiting in the pantry after school across Italy and the Balkans alike. A. Loacker of Bolza...

Loacker Quadratini Tiramisu — bite-size wafer cubes filled with coffee-and-mascarpone cream, the classic Italian dessert in wafer format. Quadratin...

A box of Loacker Quadratini on the shelf is the little square wafer that turns up at every European bakery counter. Loacker Quadratini hazelnut waf...

Borovets Wafer Peanut Cream and Cocoa Coated is a 55g individually wrapped wafer bar with peanut cream filling and a chocolate coating from Borovet...

Savoiardi soaked in coffee is what turns into tiramisu for a special dinner, the biscuit that always waits in the pantry for that occasion. This is...

Savoiardi ladyfingers were what layered into every homemade tiramisu at a family celebration, soaking up coffee and cream at the table. Marini bake...

Bonomi Zuccherata Sugar-Topped Puff Pastry are paper-thin puff pastry sheets with a caramelised sugar glaze on top — the sfogliatine zuccherate in ...

A cocoa biscuit before bed felt like the day's last quiet moment, best with warm milk. Donia's Bakehouse Lovely Night cocoa tea biscuits come from ...

Loacker wafers are the crisp, foil-wrapped bar found in bakeries and cafés across the Alps, a taste that traveled well beyond South Tyrol. Founded ...

Dark chocolate and roasted hazelnuts wrapped in a crisp wafer — the patisserie treat that turns an ordinary afternoon into something special. A. Lo...

A biscuit tin on the counter for tea-time is a ritual familiar well beyond Britain. McVitie's, baking since 1839, makes these wheat digestive biscu...

Bananica was the banana-cream chocolate bar that split opinion in every household — you either loved it or you didn't, but everyone remembers it. Š...

Hanuta Haselnussschnitte is a 44g two-wafer hazelnut biscuit from Hanuta — the German brand owned by Ferrero — consisting of two rectangular crisp ...

Maria biscuits dunked in warm milk or tea is a teatime memory from almost anywhere in Europe. This is Gullón Chocolate Maria Biscuits, 200g (7oz); ...

Gullón Digestive Oat Orange Biscuits are a Spanish digestive biscuit with whole oats and orange flavour — a thicker, more textured version of the s...

Gullón Sugar Free Digestive Biscuits are classic Spanish digestive biscuits made without added sugar — a wholemeal wheat biscuit in the British-ori...

Bambi Zlatni Pek Posni Tea Biscuits are plain, dry, vegan-certified tea biscuits from Bambi in the 630g family-size pack — the Zlatni Pek line's po...

Layered hazelnut wafers are the kind of shelf-stable treat that sits in the cupboard for whenever guests drop by unannounced. Vincinni's Napolitan ...

Evropa Jadran Milk Cocoa Wafer Cookies are cream-filled wafers from the Bosnian Evropa brand — crispy multilayer wafer sheets filled with a milk-co...