Products

Streuselkuchen with cherries and pudding cream was the German-style crumb cake from the family oven. Dr. Oetker, founded in Germany in 1891, makes ...

A few drops of vanilla essence like this go into the batter before every birthday cake back home. Dr. Oetker, founded in Germany in 1891 by pharmac...

Dr. Oetker Vanilla Sugar Packets — the Bielefeld 1891 vanilla-packet bundle for batch baking. Multipack format of the Dr. Oetker single-packet vani...

Dr. Oetker Vanilla Sugar — the Bielefeld 1891 six-packet bundle for the holiday baking marathon. Multipack of the Dr. Oetker vanilla-sugar packets ...

Dr. Oetker Whip It Whipped Cream Stabilizer — the German baker's cream-stiffening packet for the cake top. Whipped-cream stabilizer in the Dr. Oetk...

This is the stollen that shows up on the table every December in German households, dusted white with powdered sugar for the first slice on Christm...

Duru Coarse Bulgur is the cornerstone of countless traditional dishes, offering a delightful texture and earthy flavor. It's simply perfect for cra...

E. Wedel Halva with Cocoa, Vanilla, Nuts and Raisins is a mixed sesame-paste confection enriched with cocoa, vanilla flavouring, chopped nuts, and ...

A box of Ptasie Mleczko on the table was a small celebration in itself, the soft marshmallow center always a surprise under the chocolate. E. Wedel...

E. Wedel Royal Vanilla Halva is a sesame-paste confection with vanilla, crumbly and dense, in the classic halva format that arrived on Warsaw table...

Stollen at the Christmas market, powdered sugar dusting a marzipan-filled loaf, is the smell of the holidays in a German household. This Edelmarzip...

Edeka Herzstücke Lebkuchen Herzen Dark Chocolate Apricot Filled are 150g of soft German gingerbread hearts with an apricot jam filling and a dark c...

Experience the classic holiday cheer with these deeply spiced lebkuchen hearts, generously coated in dark chocolate. Their soft, gingerbread-like t...

Em-Eukal Klassisch is Germany's iconic eucalyptus-and-menthol hard candy — the drop in the characteristic tin that has been on German shelves since...

Ena Tarhana with Tomato — Bosnian fermented-grain pasta, tomato register. The yogurt-fermented wheat tarhana with tomato folded into the dried mix ...

ETNO Filo Dough Pastry Sheets (Kore za Pitu i Baklavu) are ready-to-use, ultra-thin unleavened pastry sheets for homemade burek, pita, baklava, and...

Euro Food Factory Pizza Boorek brings the beloved savory pastry to your table with a delicious pizza twist. Flaky, golden layers of dough encase a ...

Euro Gourmet Zacuscă — Romanian household pour. Euro Gourmet's diaspora-distribution take on Romania's classic autumn preserve — roasted gogoșari, ...

Euro Gourmet Zacusca with Eggplant is a Romanian slow-cooked preserve of roasted red peppers, eggplant, and tomato — the autumn-harvest spread seal...

Eurocrem Blok Cocoa and Milk Cream Bar is a single-serving Serbian confectionery bar — the Eurocrem brand's solid bar format of the hazelnut-cocoa ...

Eurocrem on morning bread is a memory every Balkan kid carries, and Eurodessert is its richer cousin. It blends hazelnuts, almonds, and dark chocol...

A jar of Eurocrem in the pantry meant breakfast was already decided — thick on a slice of bread before school, no questions asked. Swisslion-Takovo...

Europa Lokum with Walnuts is the walnut-studded Turkish delight from Macedonian confectionery — soft, powdered-sugar-dusted cubes of the Ottoman sw...

Indulge in the golden, flaky perfection of this classic boorek with cheese. Straight from the heart of Serbia, it brings the authentic taste of the...