Products

Lowell's sauerkraut in the everyday pour — Poland's fermented cabbage classic, ready to spoon onto the kielbasa plate. Tangy-bright, crisp-shred, l...

Lowell Foods sauerkraut in the family pour — Polish-style fermented cabbage for the diaspora kitchen. Crisp shred, tangy-clean brine, alive with la...

Lowell Foods Wildberry Syrup is a 1L American specialty fruit syrup — a richly flavoured, concentrated wild berry syrup from Lowell Foods, designed...

Bake and serve your favorite dishes with ease in this versatile ceramic oven dish. Its nonstick surface ensures your delicious creations release pe...

The Balkan sarma — ready to warm. Pickled cabbage leaves wrapped around a beef-and-rice filling, simmered slowly in a paprika-tomato sauce in the B...

Tavče gravče simmering in a clay dish is Sunday lunch at grandma's, beans thick enough to hold a spoon upright. Mama's bakes this homestyle version...

Marco Polo All Natural Raspberry Syrup is a concentrated natural raspberry syrup — pure raspberry flavour in a dense, intensely fruited concentrate...

Marco Polo Apricot Preserve is an apricot jam in the Marco Polo specialty food brand format — a household-size apricot preserve for the Balkan and ...

Marco Polo's baby dill pickles in the aromatic brine — small whole cucumbers with garlic, pepper, and bay leaf riding the vinegar. Snap-firm, herb-...

Marco Polo Blackberry Preserve is a blackberry jam in the Marco Polo specialty food brand format — a household-size blackberry preserve for the Bal...

Marco Polo Blueberry Syrup is a blueberry (borovnica) fruit concentrate from the Marco Polo brand in the 1L bottle — the sweet-tart flavor of the E...

Marco Polo cabbage leaves in brine — whole brined leaves separated and stacked, ready for the sarma roll. Pliable, tangy-clean, no tearing. The dia...

Experience the delicate, floral aroma and subtly sweet taste of elderflower. Dilute with still or sparkling water for a refreshing drink, or use it...

The jar of hot fefferoni peppers set out next to the platter at a backyard roštilj cuts right through the smoke and grease of grilled meat. Marco P...

Marco Polo's mild feferoni — the everyday jar the diaspora kitchen reaches for when the heat needs to stay gentle. Slender green peppers, vinegar-b...

Marco Polo multi-flower natural honey in the everyday pour — multi-floral apiary nectar from the diaspora supply chain. Deep amber, mixed-bloom, sl...

Marco Polo Oblatne Wafer Sheets are the foundation for countless cherished layered cakes and tortes. These thin, crisp wafers are perfect for creat...

Marco Polo has been on diaspora shelves since around 1980, a jar of preserve made in America but built for a kitchen that never stopped cooking lik...

Marco Polo Pitted Sour Cherries — Balkan-sourced, US-distributed. Marco Polo carries Balkan-sourced pitted višnja into the broader US grocery chann...

Oblatne sheets like these are what turn into torta on a birthday, layered with filling between each thin wafer. Marco Polo makes these plain wafer ...

A jar of plum preserve on the breakfast table was the quiet start to the morning, spread thick on bread. Marco Polo's Plum Preserve comes from Marc...

Marco Polo Raspberry Fruit Spread is a raspberry jam in the Marco Polo specialty food brand format — a household-size raspberry preserve for the Ba...

Marco Polo's roasted red peppers in the starter pour — fire-charred kapija peppers, peeled soft, oil-and-garlic bathed. Smoke-sweet, glossy red, me...

Marco Polo's roasted red peppers in the standard pour — kapija peppers fire-charred, peeled and oil-packed with garlic riding through. Sweet-smoky,...