Products

Takovo Eurocream in the starter pour — Serbia's original hazelnut-cocoa spread, the diaspora-childhood jar at introduction size. Silky-sweet, dark-...

Takovo Eurocream in the family pour — Serbia's hazelnut-cocoa spread classic, silky-sweet and dark-cocoa. The diaspora-Serbian childhood-jar in the...

Serbia's Takovo Eurocream in the everyday pour — the original Serbian hazelnut-cocoa spread that beat Nutella to the diaspora table. Silky-sweet, d...

Takovo Eurocrem Milk and Cocoa Spread is a 100g jar of hazelnut-cocoa spread from Takovo — the Serbian confectionery company — in the classic Euroc...

A can of grašak like this is what got a fasting family through Lent, peas and vegetables simmered simple. Takovo packs peas, carrot, diced potato, ...

Takovo Original Dunja — a Serbian quince rakija from central Šumadija orchards. Distinctively perfumed, faintly honeyed, and unmistakably quince; t...

Plum jam next to a slab of kajmak on fresh bread is a breakfast plenty of diaspora kids grew up on. Takovo's plum jam is a Serbian fruit preserve, ...

Takovo Posni Pasulj — Serbian Lenten bean stew, ready-to-plate. Beans slow-cooked in tomato sauce in the small household pour, calibrated for the P...

A small plate of rose lokum, dusted white, offered to a guest the moment they sit down — that's this. Takovo's Ratluk Ruža is a rose-flavored Turki...

Takovo Šljivovica — a Serbian plum rakija from the Takovo distillery in central Serbia. Smooth, traditional, and warming; classic šljivovica in the...

Višnja, full red set. Takovo Swisslion's sour cherry — Serbian orchard visnja preserved with the tart bite intact. The jam that becomes the višnja-...

Takovo Viljamovka — a Serbian Williams pear brandy from the Takovo distillery, distilled from Williams Bon Chrétien pears. Aromatic, refined, and u...

Takovo Viljamovka — a Serbian pear rakija distilled from ripe Williams Bartlett pears. Crisp, aromatic, and orchard-fresh; the country's most plant...

Takovo Walnut Turkish Delight (Lokum Ratluk) is a Serbian-made Turkish delight where chewy, starch-jellied lokum cubes are studded with walnut piec...

Chamomile tea was what got brewed for a restless stomach or a cold, no matter your age. Teatime's Kamilica is a Serbian chamomile herbal tea, 20 fi...

Trik Perece are the pretzels that turn up in the car for a road trip or after school with the kids. Trik packages these Perece as a Serbian salty s...

Ribice — 'little fish' — were the lunchbox snack every Balkan kid traded at school, small and crunchy and gone in a handful. Trik's Ribice Classic ...

Valjevska Pivara Valjevsko Pivo — a Serbian lager from the western Serbian town of Valjevo. Crisp, refreshing, and inexpensive; the local table bee...

Valjevsko Pivo — a Serbian pale lager brewed in Valjevo, in the foothills of western Serbia's Maljen mountain. Crisp, refreshing, and locally roote...

Vega Blue Poppy Seeds are a 200g pack of blue (dark) poppy seeds from Vega — a Croatian food producer — in the whole-seed format suited to baking, ...

Vega Chocolate Pudding Mix creates a smooth, creamy dessert that’s effortlessly delicious. Simply prepare with milk for a quick sweet treat your wh...

The smell of dark rye bread baking is one of the clearest kitchen memories from home, dense and a little sour, nothing like the white bread here. V...

This is the small packet stirred into cake batter for that vanilla sweetness every Balkan dessert recipe calls for. Vega makes this vanilla sugar, ...

Oat flour like this went into the simple porridge and pancakes that started a lot of mornings back home. Vega's whole grain oat flour is a Serbian ...