Products

Biljana Chunky Mild — the hand-mashed register. Biljana's chunky-grind variant of the mild ajvar — kapija pieces visible, less pureed, closer to th...

Biljana Chunky Hot — the rustic-grind heat register. The chunky-mash variant tuned hot — visible pepper pieces, chili-warmth, the texture and bite ...

Biljana De Luxe Mild — the premium-tier Macedonian mild. The De Luxe line builds on Biljana's 1952 base recipe with higher pepper-to-eggplant ratio...

Biljana Hot Ajvar — weeknight household pour. The standard-jar hot variant of Biljana's Macedonian recipe — chili-warmed kapija-and-eggplant mash f...

Biljana Hot Ajvar — family-size eggplant blend, Macedonian. The kilo-adjacent pour for the household that goes through hot ajvar across a month of ...

Biljana Hot Ajvar — eggplant blend, Macedonian heat register. The chili-warmed version of Biljana's eggplant-blended 1952 recipe — sweet-smoky velv...

Biljana Kamilica Chamomile Tea is the classic dried chamomile infusion from Biljana, the Macedonian herbal tea and food producer whose name — bilja...

Biljana Mild Ajvar with eggplant — the velvet-mash variant. The eggplant-blended version of Biljana's 1952 recipe — softer, glossier, less pepper-s...

Ajvar on the table means home — the home-style jar your baba made every autumn, spread thick on warm bread. Biljana has made ajvar in North Macedon...

Macedonia's mild feferoni, the kind that lives on every Skopje kitchen counter. Biljana brines slender green peppers since 1952 — gentle warmth, sn...

Macedonia's paprika stuffed with cabbage from Biljana — sweet long peppers, cabbage-filled, brined Skopje-pantry sharp. Pliable, vinegar-bright, no...

Biljana Shopska Pindjur is a jar of Macedonian roasted vegetable relish from Biljana — a Macedonian food brand — in the pindjur format: the chunky,...

Sip the mildly bitter, earthy notes of Biljana Yarrow Tea, cherished for its comforting warmth. A cup of this aromatic infusion is a soothing ritua...

Chef K Artisan Spicy — Macedonian small-jar heat register. The Artisan line of Chef K — kapija-pepper roast with chili-warmth in the starter format...

Chef K Macedonian Ajvar — small-format mild register. Chef K's mild kapija-pepper Macedonian recipe in the starter pour — oil-finished, sweet-smoky...

Truffle sauce stirred into pasta on a special family dinner night turns an ordinary meal into an occasion. Chef K's Tartufata, a Mediterranean truf...

A glass of red wine like this sits next to the grill at a Macedonian family dinner, poured as the meat comes off the coals. Dalvina Winery makes th...

Donia Bakehouse Frollini are butter shortbread biscuits with a sugar-crystal topping — the Macedonian bakehouse take on the Italian frollino format...

Donia Bakehouse Tea Biscuits are classic European tea biscuits — light, crisp, lightly sweet rounds with a fine crumb, baked to dunk in tea, coffee...

Donia Belani Strudel Jam Cocoa Cookies are rolled strudla-style cookies with a combined jam and cocoa filling from the Macedonian Donia brand — a c...

Donia Belani Strudel Jam Cookies are rolled strudla-style cookies with a fruit jam filling from the Macedonian Donia brand — a cookie in the spiral...

Afternoons at home often meant a plain tea biscuit dunked straight into a hot cup, nothing fancy about it. Donia's Bakehouse Classic Tea Biscuits c...

A cocoa biscuit before bed felt like the day's last quiet moment, best with warm milk. Donia's Bakehouse Lovely Night cocoa tea biscuits come from ...

Donia Risolinni Rice Flour Biscuits are rice-flour-based biscuits from the Macedonian Donia brand — a light, airy biscuit made from rice flour rath...