Vavel Sauerkraut, Polish Pickled Cabbage 900g (2lb)
A jar of Polish sauerkraut with carrots on the counter is the taste of the fermenting crocks every Polish household keeps in the cellar. Vavel, a Polish maker of pantry staples founded in 1980, ferments this sauerkraut with cabbage, salt, and carrot, product of Poland, at 900g (31.7oz). Serve cold as a side, or warm it gently on the stove. Serve it alongside ćevapi or any grilled meat for a tangy, crunchy side.
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