ETNO Sljivovica — a small-batch Serbian plum rakija with the village character of homestead distillation. Distinct fruit profile, full strength, and the unfiltered honesty of artisan production.

Heritage: ETNO works in the small-batch tradition that defines Serbian rakija outside the major distilleries — village stills, ripe orchard fruit, and minimal intervention between plum and bottle. The result is šljivovica with more character variation than industrial bottlings, closer to what each family used to make at home.

Tasting notes: Clear with faint golden hue. Concentrated ripe plum on the nose with a hint of stone fruit. Full, warming palate; clean fruit-driven finish.

Pairing: Serve neat in a small chilled glass as a digestif. Classic with kulen, smoked meats, aged sheep's cheese, or simply on its own.

Pack: 1L glass bottle. Store upright in a cool, dark place.