Pasta & Noodles

Klara Marić Istarski Fuži — the Croatian Istrian rolled-quill pasta. The hand-rolled diagonal quill shape that defines the Istrian table — Klara Ma...

A Sunday roast in southern Germany means Knodel beside it, and the boil-in-bag box is what a household reaches for when nobody has time to grate po...

Bechtle Farmer Style Spaetzle are traditional German egg noodles made with fresh eggs in the classic farmhouse style. These short, rustic noodles c...

Pelafino Home Style Fine Noodles is a 300g bag of thin, home-style egg noodles from Pelafino — an Eastern European pasta producer — in the fine ver...

Franzeluta Shell Pasta is a 500g bag of classic shell-shaped (conchiglie-style) pasta from Franzeluta — one of the most recognisable food brands in...

Alphabet noodles bobbing in chicken soup were the reason lunch was fun instead of a chore, spelling out letters with your spoon between bites. Bend...

Threeline Egg Noodles 500g (17.6oz) — German egg noodles from Threeline in the 500g pack, the everyday medium-cut egg ribbon. Golden egg-rich noodl...

A packet of egg vermicelli was what went into the soup pot on a cold day. Black Forest Girl makes these egg vermicelli soup noodles, 397g (14oz). B...

Birkel Schwäbische Spätzle Egg Noodles 500g — German Spätzle from Birkel, the Swabian soft egg-noodle dumpling in the dried 500g pack. Short, irreg...

Köstlich Egg Soup Noodles 500g (17.6oz) — German egg soup noodles from Köstlich, the fine thin-cut noodle in the 500g pack. Delicate egg-rich noodl...

Köstlich Egg Noodles Tagliatelle 4mm 500g (17.6oz) — German egg noodles from Köstlich in the 4mm tagliatelle cut, 500g pack. Golden egg-rich ribbon...

A quick couscous side pulled together on a busy weeknight was dinner sorted in minutes. Dari's Couscous is a medium grain, packed 1kg (2.2lb) to a ...

Bechtle Spaetzle — Schwäbisch German egg-noodle tradition since 1880. Bechtle's Schwäbisch Hall house presses the soft egg-rich dumpling pasta in t...

Fant Spaghetti Bolognese — Podravka's Koprivnica 1947 sauce-packet shortcut. Podravka's Fant dish-mix line carries the Bolognese seasoning blend th...

Mulino Homestyle Egg Pasta — Italian-American family-kitchen format. Mulino's egg-enriched dried pasta in the homestyle pour the diaspora Italian h...

Šurle are the twisted little pasta shapes rolled by hand in Istrian kitchens, the kind that shows up in a big pot on a Sunday when the family's coo...

Klara Marić Asparagus Pasta — Istrian Croatian wild-asparagus dough. Dried pasta enriched with wild Istrian asparagus — the green-flecked specialty...

Bende Lebbencs — Hungarian flat-noodle for the gulyás bowl. The thin Hungarian flat egg-noodle the Magyar kitchen toasts in lard and stirs into leb...

Celina Twisted Noodles — Croatian everyday-pantry egg pasta. The short twisted egg-noodle shape the former-Yugoslav household kept stocked for the ...

Cetina Fine Dried Egg Pasta — Bosnian family-kitchen noodle. The fine egg-enriched short-pasta shape the Bosnian household reaches for the children...

Pelafino Tri-Color Noodles — Macedonian home-style pasta with vegetable dough. Spinach-green, tomato-red, and plain wheat noodles in one pack — the...

Rejemen Broad Large Square Egg Noodles — Hungarian nagykocka pasta tradition. The wide-square Magyar egg pasta — toasted in pork fat or folded into...

Bende Lebbencs No. 8 — Hungarian shepherd's-soup flat noodle. The puszta-tradition flat egg-noodle that anchors lebbencsleves — Hungary's bacon-pap...

Tarhana soup was the thing that showed up on cold winter mornings, the dried crumbles kept in a jar all year for exactly this kind of day. This is ...