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A bag of these got passed around after school, salty sticks with a peanut surprise inside. Pardon's Štapići are pretzel sticks filled with peanuts ...

A marzipan nougat bar unwrapped is the taste of the holiday sweets table growing up. Maître Truffout makes this Marzipan Nougat bar, packed at 75g ...

Black pepper freshly ground over a pot of sarma or a plate of grilled meat is the smell of a proper Balkan kitchen at work. This is Pride of Malaba...

A tin of tuna in olive oil was the quick coastal lunch, opened straight onto bread with nothing else needed. Adriatic Queen makes these Tuna Fillet...

Maja Sirilo is a Serbian liquid animal rennet — the natural enzyme solution used to coagulate fresh milk into homemade white cheese, kajmak, urnebe...

Pionir Karamela Caramel Chews are a 100g pack of individually wrapped soft caramel candies from Pionir — the Serbian confectionery brand — in the t...

Every grandmother's purse back home had a stash of these hard black candies, pulled out the moment your throat felt scratchy. This is Pionir's Negr...

The blue Faks bottle sat under the sink in every home back home, its scent announcing wash day before you even saw the bottle. This Color formula i...

Bronhi is the tin that lives in the glovebox or the coat pocket through every Balkan winter, the toffee everyone's baba swears by for a scratchy th...

Bulgaria's whole brined cabbage leaves from Zergüt — separated and stacked, ready to wrap. Tangy-bright, soft-firm, no tearing. The Sofia-pantry sa...

Polimark Delikates is the mayonnaise your baba kept in the fridge door for every salata and sendvič. Polimark makes this Delikates mayonnaise in th...

The smell of fresh bread baking filled the kitchen every weekend growing up. This is di-go Instant Dry Baker's Yeast (Instant Suhi Pekarski Kvasac)...

A cold bottle of sparkling water on the table is as familiar as the meal itself back home, always ready next to the coffee. This is Akvilė Natural ...

Pionir Honey Heart Gingerbread is a 350g pack of soft, spiced honey gingerbread cookies in the traditional heart shape from Pionir — the Serbian co...

A bag of corn puffs after school, fingers dusted salty, was the snack that came before dinner. Gusto makes these salty corn puffs, an 85g (3oz) bag...

Cedevita Instant Drink Pineapple & Mango is a 200g Croatian instant vitamin-enriched drink powder — a tropical pineapple and mango variant of t...

Plazma PlazMix Hazelnut is a Serbian mixed-biscuit snack from the Bambi/Plazma range — a combination of small biscuit pieces in the hazelnut flavou...

Plazma PlazMix Malina is a Serbian mixed-biscuit snack from the Bambi/Plazma range — a combination of small biscuit pieces in the raspberry flavour...

No roštilj back home was complete without a cold Jelen passed around the table. This Svijetlo Pivo comes from Apatinska Pivara, brewing since 1756,...

Honey Heart cookies show up at Serbian fairs and slava tables the same way gingerbread hearts do at a carnival back home — bright, sweet, a little ...

Jaffa cakes came out whenever family visited for coffee — a plate of orange-jelly biscuits passed around the table. Made by Jaffa DOO Crvenka in Se...

Kinder Surprise Chocolate Egg with Toy is the original Ferrero format — a hollow milk chocolate egg with a white chocolate inner layer and a toy as...

Klara Marić Istarski Fuži — the Croatian Istrian rolled-quill pasta. The hand-rolled diagonal quill shape that defines the Istrian table — Klara Ma...

Napolitanke wafers stacked in the pantry are the everyday treat next to the coffee cups, the ones every visitor gets offered first. Kraš Napolitank...