Bakery

About

Tatte Bakery, founded by immigrant Tzurit Or, began seventeen years ago in her home kitchen in Boston, selling creations at a farmers market. Tzurit's vision was to create a sense of home and community, bringing people together around great food and pastries. Today, Tatte operates across Greater Boston, Maryland, Virginia, and Washington DC, known for its commitment to high standards and diverse team. While currently a cafe and bakery brand, for Hamilton Euromarket, this vendor primarily supplies a "Pasta & Noodles" product, indicating a potential expansion or specific wholesale offering outside their typical cafe fare.

What we carry

• Pastries (not in current catalog but flagship)
• Baked Goods (not in current catalog but flagship)
• Cafe Food (not in current catalog but flagship)
• Pasta & Noodles (currently in catalog)

Heritage & Philosophy

Tatte Bakery was founded on the philosophy of creating a sense of home and community for immigrants in the US, grounded in a mission to bring people together around great food and pastries, providing comfort and belonging.

What we love

• Immigrant founder story
• Focus on community and comfort
• High standards and quality ingredients
• Self-taught chef's passion

Regional roots

While Tatte Bakery primarily operates on the East Coast and is not inherently Balkan/Eastern European, its founding story as an immigrant-built business creating a sense of "home" resonates deeply with diaspora communities, including the Balkan/Eastern European diaspora in California who seek familiar comforts and high-quality specialty goods.