Products

Melissa Spaghetti No. 6 — Greek mainland spaghetti, standard cut. Melissa's Greek pasta-house long spaghetti in the No. 6 standard gauge — the ever...

Mentos Mint Chewy Dragees Roll is a 38g roll of the original Dutch chewy mint — individually sugar-coated round dragees with a soft, chewy centre a...

Meray Dakota Roasted Unsalted Sunflower Seeds evoke memories of park benches and family gatherings. These perfectly roasted seeds offer a satisfyin...

Cracking sunflower seeds on a park bench or a porch step is its own kind of ritual back home, a bag that lasts the whole conversation. This is Mera...

Mercury Dried Basil — Bulgarian-pantry small jar. Dried bosilek for the tomato-based pasta sauce, the pizza dust, the marinade for grilled chicken....

Mercury Bay Leaves — Bulgarian-pantry whole dafinov list. Mediterranean-sourced dried laurel, the leaf every Balkan stew, brine, and soup pot needs...

Mercury's kyufte packet — Bulgarian meatball blend. Dried savory + cumin + black pepper + dried onion + the bread-and-egg binder calibration Bulgar...

Mercury's sudžuk blend — the cured-sausage spice. Bulgarian sausage-house recipe: cumin + black pepper + paprika + dried garlic + the salt-cure pro...

Mercury's grah packet — Bulgarian-pantry bean seasoning. Dried savory (chubritsa, the Bulgarian backbone herb) + paprika + dried onion + the cumin-...

Every spring before the holiday, egg dye packets like this one turned the kitchen table into a rainbow the night before. This Metma kit gives 5 col...

Same spring ritual, this time with a shimmer of silver foil pressed onto the shells. This Metma kit adds silver foil for shine to 5 colors of egg d...

Every household that puts up its own pickles for winter keeps a big jug of vinegar on hand come pepper season. This is MidEast White Wine Vinegar, ...

Midwest hickory-smoked pork sausage. Coarsely ground pork in natural casing, slow-smoked over hickory in the American Midwest smokehouse tradition ...

Midwest hickory-smoked pork tenderloin. Whole pork tenderloin brine-cured and hickory-smoked low and slow in the American Midwest smokehouse style ...

In Croatian corner shops the foil-wrapped Mikado bar is a familiar checkout-counter grab, the crackle of puffed rice audible before the wrapper is ...

Picture unwrapping a bar of Mikado on the walk home from school, the foil crinkling before that first crunchy bite. This 225g (7.9oz) milk chocolat...

Almond and caramel is the treat you'd sneak from the pantry the day it arrived from the import shop. This Milka MMMAX bar is milk chocolate filled ...

The big purple slab is the one a Balkan family buys for the whole table, not the pocket — the bar that comes out after Sunday lunch and goes around...

Milka Alpine Milk Chocolate Bar 250g is the standard Alpine Milk formula in the large 250g tablet — the same Swiss-origin milk chocolate recipe in ...

The lilac wrapper on a bar of Milka is the same one every diaspora kid remembers pulling out of a coat pocket walking home from school. Milka, the ...

A big bar of Milka with raisins and hazelnuts gets saved and shared slice by slice at family gatherings. Milka's MMMAX Trauben-Nuss is an Alpine mi...

The lilac wrapper and the purple cow were unmistakable on the candy shelf, the treat every kid recognized instantly. This is Milka Joghurt, a milk ...

Milka's lilac wrapper is a fixture on corner-store shelves back home — the bar kids traded pieces of on the walk from school. This is Milka's Broke...

The lilac Milka wrapper on a store shelf back home was always instantly recognizable, cow and all. Milka Bubbly is an aerated Alpine milk chocolate...