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Zergüt Roasted Eggplant & Pepper Strips, Bulgarian 538g (1.2lb)
Zergüt Roasted Eggplant & Pepper Strips — Bulgarian mezze format. Eggplant and kapija pepper roasted whole, sliced into strips, packed in oil —...
View full detailsZergüt Roasted Eggplant & Pepper Strips, Bulgarian Pickles 540g (1.2lb)
Bulgaria's roasted eggplant and red pepper, kept in strips for texture. Zergüt chars red peppers and eggplant over fire, slices both, and packs the...
View full detailsZergüt Roasted Eggplant Puree, Bulgarian 540g (19oz)
Zergüt Roasted Eggplant Puree — smooth Bulgarian register. Pure roasted eggplant, smooth-pureed, oil-finished, no pepper to compete with the smoke....
View full detailsZergüt Roasted Eggplant Spread, Bulgarian Recipe 540g (1.2lb)
The smell of eggplant roasting on the coals meant the spread platter was coming out that night. This is ZerGüt Roasted Eggplant, a chunky style spr...
View full detailsZergüt Roasted Pepper Strips, Bulgarian Style 1.59kg (3.5lb)
Bulgaria's roasted pepper strips from Zergüt in the family-size jar — kapija peppers fire-charred, peeled, ribbon-cut. Smoke-sweet, oil-glossed, so...
View full detailsZergüt Sauerkraut Polish Style, Bulgarian Pickled Cabbage 680g (1.5lb)
Zergüt's Polish-style sauerkraut in the starter pour — Bulgaria's fermented-cabbage take on the Wigilia classic. Crisp-shred, tangy-clean, lactic-b...
View full detailsZergüt Sour Cherry Syrup, Bulgarian Fruit Drink Base 1L (33.8fl oz)
Zergüt Sour Cherry Syrup is a 1L Bulgarian višnja (sour cherry) concentrate — the bright, tart-sweet sour cherry flavour that underpins the Balkan ...
View full detailsZergüt Stuffed Eggplant with Rice, Bulgarian Style 400g (14.1oz)
Stuffed vegetables like these are the Sunday lunch dish every Balkan grandmother made from scratch, simmering for hours on the stove. This is ZerGü...
View full detailsZergüt Stuffed Grape Leaves with Rice Dolma, Bulgarian Style 280g (9.9oz)
Grape leaves rolled tight around rice are the appetizer plate that shows up at every Balkan holiday table. This is ZerGüt's Grape Leaves Stuffed wi...
View full detailsZergüt Sweet Roasted Red Peppers, Bulgarian Style 1.59kg (3.5lb)
Zergüt's sweet roasted red peppers — Bulgaria's kapija country in the family-size pour, whole peppers fire-charred and peeled, no garlic competing....
View full detailsZergüt Sweet Roasted Whole Red Peppers, Bulgarian 540g (1.2lb)
Bulgaria's sweet roasted red peppers from Zergüt in the starter pour — whole kapija peppers, fire-charred, packed soft and ready to tear. Smoke-swe...
View full detailsZergüt Tomato Paste, Bulgarian Style 780g (1.7lb)
Zergüt Tomato Paste — Bulgarian cooking-base, family jar. Concentrated double-strength tomato paste in the Sofia-pantry pour, the foundation that b...
View full detailsZergüt Vanilla Sandwich Biscuits, Bulgarian Style 500g (1.1lb)
Zergüt Vanilla Sandwich Biscuits are 500g of crisp wheat biscuits with a vanilla cream filling — two rectangular biscuits sandwiching a smooth vani...
View full detailsZergüt Walnut Preserve in Syrup, Bulgarian Recipe 510g (18oz)
Zergüt walnut preserve in syrup — Bulgaria's Sofia-recipe whole-walnut slatko, ancestrally Balkan. Glossy-dark, syrup-tender, signature welcome-gue...
View full detailsZergüt Whole Cabbage Leaves, Bulgarian Pickled 1.47kg (3.2lb)
Bulgaria's whole brined cabbage leaves from Zergüt — separated and stacked, ready to wrap. Tangy-bright, soft-firm, no tearing. The Sofia-pantry sa...
View full detailsZergüt Whole Kosher Dill Pickles, Bulgarian Style 670g (1.5lb)
Zergüt's whole kosher dill — Bulgaria's snap-firm cucumber kept whole in the brine, the version you slice yourself at table-time. Vinegar-bright, d...
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