Pantry

Hana Black Beans Ready to Eat 400g (14.1oz) — Turkish ready-to-eat black beans from Hana, fully cooked in the 400g tin. Tender pre-cooked black bea...

V&G Commerce Lutenitsa Gourmet Vegetable Spread 500ml — Bulgarian lutenitsa from V&G Commerce, the roasted pepper-and-tomato relish in the ...

The Zvijezda bottle on the table was always the one the kids reached for first, daring each other to try the hot version. Zvijezda's Ljuti (Hot) Ke...

Ohridsko Makalo Garlic Paste with Parsley — North Macedonian makalo from Ohridsko, garlic paste with parsley in the Ohrid-region tradition. Pungent...

Livada Mititei Seasoning — Romanian mititei (mici) seasoning from Livada, the spice blend for the grilled skinless minced-meat rolls that define Ro...

Salatkrönung was the packet in every European pantry that turned a plain salad into a proper dinner-table dressing in one shake. Knorr's Salatkrönu...

Birkel Schwäbische Spätzle Egg Noodles 500g — German Spätzle from Birkel, the Swabian soft egg-noodle dumpling in the dried 500g pack. Short, irreg...

Köstlich Egg Noodles Tagliatelle 4mm 500g (17.6oz) — German egg noodles from Köstlich in the 4mm tagliatelle cut, 500g pack. Golden egg-rich ribbon...

Vita Marinated Cucumbers (Castraveți Marinați) — Moldovan-style sweet-sour pickles. Whole cucumbers put up in a lightly vinegared, dill-and-garlic ...

Natural Farmer Pickled Beetroot is a 720ml jar of pickled beetroot from Natural Farmer — a specialty preserve producer — in the classic whole or sl...

The jar of dill pickles that sits on the table at every Eastern European meal, that briny snap cutting through a heavy sandwich or a plate of meat....

Roasted eggplant puree brings back the smoky smell of ajvar season, when peppers and eggplants roasted over the fire all through late summer. This ...

Herring on dark bread was the after-school snack in half the households across the old country, straight from a tin kept in the fridge door. This i...

Eti Cacao Cream Spread is a 40g individual-serve pot of chocolate-cacao cream spread from Eti — the Eskişehir-based Turkish biscuit and confectione...

These are the stuffed peppers your baka pulled from the pantry for guests, kajmak and cheese packed inside a whole red pepper. Poljorad of Bosnia a...

A jar of caviar cream on the table meant the holiday spread was complete back home. Veladis blends capelin caviar with shrimp into this cream, 180g...

Apricot marmalade on warm bread was a fixture of Sunday breakfast, the jar passed around the table until it was empty. Takovo's homemade-style apri...

Mandy Foods Vegetable Pate with Spinach 120g is a Romanian vegetable-based pate where spinach is combined with other vegetables and seasonings into...

Mandy Vegetable Pâté with Olives is a 120g Bosnian spreadable pâté — a smooth, plant-based spread made with vegetables and whole olive pieces, the ...

Red lentil soup simmering on the stove is the smell that means dinner's almost ready on a cold night. This is Krinos's Split Red Lentils, 1kg (2.2l...

Apricot jam spread thick on morning bread was a fixture of Macedonian breakfast tables. Vitaminka, founded in North Macedonia in 1956, makes this K...

Mom's kitchen always had a bottle of oil within reach for whatever was frying on the stove that day. San Lucas presses this 100% pure avocado oil w...

A small jar of whole black peppercorns kept next to the stove is a staple in nearly every Balkan kitchen, ready for the grinder before dinner. Alka...

Square Red Borsch Soup Mix — Polish instant barszcz packet for the diaspora kitchen. The Square Polish-American pantry line in the red-beet borscht...