Pantry

Fekete ribizli, full set. Bende's black currant — tannic Hungarian preserve, bright-bitter finish, the jam that wakes up plain yogurt or toasted br...

Gem de piersici, summer pour. Livada's peach — Romanian orchard fruit cooked to a soft golden set, the lighter foil to the heavier plum and sour-ch...

Khomli Tkemali — Georgian plum sauce, the chicken-tabaka pairing. Khomli's tkemali in the Georgian tradition — sour plum reduced with garlic, coria...

Dida Boza extra fig spread — Croatia's Dalmatian-pantry fig preserve, ancestrally Mediterranean. Honey-amber, fruit-soft, signature Dalmatian-coast...

Trešnja, lighter set. Lowell Foods' low-sugar cherry — fruit-forward, less sweet, the breakfast jam for the diaspora pantry watching sugar without ...

Turkey's PlusFood Black Forest honey — Anatolian forest apiary nectar, dark amber and resin-deep. Herb-tinged, slow-set, the forest-floor floral wi...

Dida Boza Strawberry Extra Spread is a Croatian organic strawberry jam from the Dida Boza range — a high-fruit-content strawberry preserve made wit...

Marco Polo Strawberry Preserve is a strawberry jam in the Marco Polo specialty food brand format — a household-size strawberry preserve for the Bal...

Marco Polo Apricot Preserve is an apricot jam in the Marco Polo specialty food brand format — a household-size apricot preserve for the Balkan and ...

Dida Boza Extra Apricot Spread (Marelica) is a Croatian organic apricot jam from the Dida Boza range — a high-fruit-content apricot preserve made w...

Croatia's pekmez od šljiva from Podravka in the family-host jar — slow-cooked plum butter, dark-mahogany and no-sugar-added. Thick-glossy, plum-onl...

California Gourmet orange blossom honey in the family pour — California citrus-grove apiary nectar, pale gold and fragrant. Sweet-floral, slow-set,...

Macedonia's šljiva pekmez from Vitaminka — slow-cooked plum spread, dark-glossed and sweetened-mild. Thick-spreadable, plum-deep, the Skopje-pantry...

Greece's Attiki raw honey with wild flora and thyme — Aegean apiary nectar from Mediterranean herb fields, dark amber and herb-deep. Slow-set, thym...

Dundee ginger, golden pour. Mackays' ginger preserve — diced root suspended in clear amber syrup, the Scottish marmalade-house tradition since 1938...

A jar of linden honey was always the first thing reached for when someone caught a cold, stirred into warm tea at grandmother's table. Seebees make...

Serbia's bagrem acacia honey from Seebees in the holiday-host jar — pale gold, crystal-clear, the apiary-house premium. Mild-floral, slow-set, the ...

Seebees linden lipa honey in the family-host jar — Serbia's lipa-tree nectar in the heritage pour, deep golden and herb-tinged. Slow-set, herbal-me...

Serbia's acacia honey with walnuts from Seebees — bagrem nectar with whole walnut halves suspended through, the heritage pour. Pale gold, sweet-nut...

Macedonia's wild fig whole-fruit preserve with walnuts from Va-Va — whole figs slow-cooked in syrup with walnut halves suspended through. Honey-amb...

Breitsamer creamy rapsflower honey — Germany's whipped-set rapeseed apiary nectar, pale ivory and spreadable. Mild-floral, butter-soft, the German ...

Breitsamer Golden Selection blossom honey — Germany's premium-pick wildflower nectar, deep amber and slow-set. Multi-floral, herb-rich, the Bavaria...

Breitsamer linden honey — Germany's Bavarian-apiary lipa nectar, deep golden and herb-tinged. Slow-set, herbal-medicinal in the linden-tradition wa...

Smokva, jarred sun. Granny's Secret fig extra — Adriatic-coast fig cooked slow, seedy texture intact, sweet-deep. Pairs with kajmak and pršut on th...