Krinos

Krinos Taramosalata is an 8oz (227g) jar of taramosalata from Krinos — the Greek-American specialty food brand — the classic Greek fish roe spread ...

In many Balkan kitchens, a pot of bulgur simmers on the back burner every Sunday, waiting to be spooned next to whatever comes off the grill. This ...

Red lentil soup simmering on the stove is the smell that means dinner's almost ready on a cold night. This is Krinos's Split Red Lentils, 1kg (2.2l...

Krinos Kashkaval Sheep's Milk Cheese — USA-imported sheep-milk Kashkaval in the 340g format from Krinos, the Greek-Mediterranean-brand Kashkaval po...

Greece's oil-cured olives from Krinos — slow-cured the Aegean way, wrinkled and intensely savory. Soft flesh, deep umami-rich finish, the small-jar...

A jar of tahini like this is what turns a simple lunch into something that tastes like the corner grocer back home. Krinos, an American importer fo...

Krinos Lemon Juice is a 946ml (32fl oz) pure lemon juice from Greek-American pantry specialist Krinos — concentrated, vivid, and ready-to-use for t...

Krinos Goats Cheese 2 Slices — Greek goat-milk feta-style cheese in 2-slice 574g (20oz) format from Krinos, pre-cut for the burek/pita-stuffing for...

Krinos Taramosalata is a 397g jar of Greek-style fish roe spread — blended carp or cod roe with olive oil, lemon, and bread, the Levantine-Greek me...

Krinos Greek black olives in the everyday pour — Aegean-cured, savory-deep, ready to plate. Tender flesh, oil-bright finish, signature Mediterranea...

The pepperoncini that lands on every mezze plate — mild, vinegar-bright, made for picking up by the stem. Krinos brings the Halkidiki tradition sta...

The Halkidiki pepperoncini that earns standing room on every mezze board — Krinos in the family-size pour. Mild green peppers, vinegar-bright, with...