ALL PRODUCTS

Kucharek White Borscht — Polish Żurek-tradition sour rye soup in the packet pour. The dried Polish sour-soup base the Kucharek pantry line keeps fo...

Va-Va's spicy fermented cabbage in the holiday-host jar — Macedonia's chili-laced lacto cabbage scaled for the crowd. Tangy-sharp, fire-warm, snap-...

Univer Vöröshagymakrém — Hungarian raw-onion cream paste. The Hungarian pantry paste built from raw onion mashed smooth with oil and salt — not a s...

Knorr Suppenliebe Zahlensuppe — German kids' number-noodle soup since Heilbronn 1838. The Knorr Suppenliebe line in the number-shaped pasta format ...

Gusto Pufuleti Plain Corn Puffs offer that incredibly airy, melt-in-your-mouth texture that everyone loves. These light, subtly sweet corn puffs ar...

Bulgaria's roasted red peppers from V&G in the family-host jar — kapija peppers fire-charred, peeled silky, packed in their own juice. Smoke-sw...

These tender green peas are a versatile base for many beloved comfort foods. They’re excellent in a hearty stew (grašak) with carrots and potatoes,...

Whip up a hearty, authentic Spaghetti Bolognese in a flash with Knorr Fix! This seasoning mix makes preparing a beloved family meal incredibly easy...

Bosnia's yellow paprike kisele from Zimnica — long pale yellow pepper fillets in vinegar-clean brine, snap-firm, mild-sweet. Layer onto a burek-and...

Macedonia's sauerkraut from Va-Va in the everyday pour — Skopje-pantry fermented cabbage, crisp-shred and tangy-deep. Lactic-bright, alive with cul...

Macedonia's spicy fermented cabbage from Va-Va in the family-size pour — the Balkan take on kimchi, all chili-bright and tangy with lactic depth. C...

Maheev Russian Horseradish Sauce — creamier khren, family pour. Maheev's horseradish sauce in the mayonnaise-thickened format — softer than the pla...

Linzer-cookie filling, jarred. Sunday's Black Forest jam — dark cherry-berry blend cooked thick enough to hold a Linzer thumbprint without running....

Unlock the secrets of heartwarming Balkan desserts with Kras Dorina Rice! This special chocolate bar, a beloved Croatian classic, features delightf...

Milka hazelnut chocolate spread in the everyday pour — Austria's Alpine chocolate brand in spread form, signature lilac-cow tradition. Silky, sweet...

Nutella hazelnut-cocoa spread in the family-host jar — Italy's global breakfast classic scaled for crowd-feeding. Silky-dark, sweet-cocoa, the jar ...

Lowell's Polish sauerkraut with carrots — kapusta kiszona z marchewką, the Wigilia-table classic in the diaspora pour. Crisp-shred cabbage, soft-sw...

Belveder's sauerkraut with carrot in the everyday pour — Polish kapusta with the sweet-carrot lift, tangy-bright and crisp. Lactic-deep, color-warm...

Zergüt's Polish-style sauerkraut in the starter pour — Bulgaria's fermented-cabbage take on the Wigilia classic. Crisp-shred, tangy-clean, lactic-b...

Bosnia's miješana salata from Agrokomerc — Velika Kladuša's brining tradition in the family-size pour. Cabbage, carrot, cauliflower, pepper, and cu...

Vitaminka's miješana salata — Macedonia's industrial mosaic jar since 1956, the kind Skopje pantries have stocked through every winter. Cauliflower...

Macedonia's pickled garlic from Va-Va — whole cloves in vinegar-clean brine, mild-mellow, snap-firm. The cooking-shortcut jar Skopje kitchens use w...

Croatia's sour cabbage leaves from Hina in the family-host jar — whole brined leaves ready to wrap, scaled for the Dalmatian sarma bake. Soft-pliab...

Ukraine's pickled garlic from Vkusno Smachno in the spicy pour — whole cloves brined with chili, sharp-tangy and warm-finished. The zakuski-table g...