Indo-European Pomegranate Molasses 296ml (10fl oz)
Indo-European Pomegranate Molasses — Levantine sweet-tart reduction. Indo-European's pomegranate molasses in the Levantine tradition — thick, dark, sweet-sour-jammy, the syrup the Lebanese and Persian diaspora kitchen reaches for the fattoush dressing and the muhammara base. Whisk into a fattoush dressing with sumac and olive oil, fold into a muhammara with walnut and pepper, brush over grilled lamb for the glaze, or drizzle across a salad of roasted beet with feta and mint for the finishing tart-sweet lift.
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