Liqueur

Orahovac was the dark walnut liqueur poured from a dusty bottle kept for special guests, thick and sweet with a bitter edge. This Badel Orahovac is...

A small glass of kruškovac poured after Sunday lunch, right along with the coffee, is how the meal properly ends back home. Badel's Svatovski Krušk...

Badel Medica — a Croatian honey rakija from Badel 1862, where grape spirit meets the comforting depth of honey. Sweet, golden, and warming; the med...

Darna Kruškovac — a Croatian pear liqueur from Darna in Rovinj, Istria. Sweet, aromatic, and versatile; the household pear liqueur of the Adriatic ...

Darna Orahovac — a Croatian green walnut liqueur from Darna in Rovinj, Istria. Deep, herbal, and traditionally Croatian; the household digestif of ...

A shot of cytrynówka lemon liqueur is the toast poured after a big family dinner, sharp and bright at the end of a heavy meal. Polonaise makes this...

The small bottle of Koketa comes out at the end of a family dinner, poured just before the coffee. Destilerija Zarić of Kosjerić, Serbia, has been ...

YS Group Pear William's — a Serbian liqueur built around the Williams Bartlett pear's clean, ripe-fruit fragrance. Smooth and lightly sweet, distil...

Podrum Pevac Medena — a honey-forward Serbian liqueur built around real wildflower honey. Smooth, golden, and naturally sweet; a medovina-style liq...

Bottles like this lined the good glass cabinet in your grandmother's dining room, saved for when guests came over. Darna's Bacio d'Amore is a raspb...

A small glass of walnut liqueur poured after a big Sunday meal is the closing ritual at every Croatian table. Darna's Orahovac is a walnut liqueur,...

Darna Teranino — a Croatian sweet liqueur built around the indigenous Istrian Teran grape. Rich, fruity, and spiced; a uniquely Istrian alternative...

Roner Holler Sambo — a South Tyrolean elderflower liqueur from one of Italy's most respected alpine distillers. Delicate, perfumed, and bright; the...

Nero Montmorency Cherry Liqueur — a Serbian special-edition cherry liqueur built around the Montmorency sour cherry. Deep ruby color, rich cherry c...

Perković Maraschino — a Croatian cherry liqueur in the Dalmatian Maraska tradition that put Croatian liqueurs on the global map. Clear, intensely a...

A bottle of Ovo Liker on the shelf brings back Croatian holiday tables, poured after a big family lunch. Darna makes this Ovo Liker Advokaat in Cro...

Cherry liqueur like this is what came out after Sunday lunch, poured into small glasses while the table was still crowded with plates. Darna's Višn...

A coffee liqueur like this is what your uncle kept in the cabinet for guests, poured only after the coffee itself was finished. Darna makes this co...

An amaro like this is the bottle that comes out at the end of a big Sunday lunch, poured in small glasses once the plates are cleared. Darna's Amar...

Darna Pelinkovac — a Croatian bitter wormwood liqueur from Darna in Rovinj, Istria, sitting in the broader Croatian pelinkovac tradition. Wormwood-...

Darna Čokoladni Liker — a Croatian chocolate liqueur from Darna in Rovinj, Istria, blending dark chocolate with sweet spirit. Rich, velvety, and de...

Krupnik Original Honey Liqueur — a Polish honey liqueur with a tradition reaching back to medieval Lithuania-Poland. Sweet, aromatic, and warming; ...

Gorki List — a Serbian bitter herbal liqueur from one of the country's most recognized brands, in the family-table format. Wormwood-bitter, gently ...

After a big Sunday lunch back home, someone always reaches for a small glass of Lavov to settle the meal. Badel 1862 distills this herbal spirit fr...