Products

The classic Va-Va Homemade Mild, large household pour. Pure roasted-pepper Macedonian recipe — no eggplant, no chili, kapija velvet at the center. ...

Va-Va Homemade Mild — Macedonian breakfast spread, family pour. Sweet-smoky kapija mash, no chili, the recipe register that anchors the morning lep...

Someone always warns the kids which jar is the hot one before the peppers hit the table. Va-Va Premium Foods marinates these hot and sweet red cher...

The family-size hot ajvar pour, Macedonian roast. Va-Va's hot ajvar in the kitchen-volume jar — kapija-pepper mash with chili-warmth that finishes ...

Spicy ajvar simmered slowly at home is a taste that carries straight back to a Macedonian family kitchen. Va-Va's Hot Ajvar, a homemade-style spicy...

Macedonia's hot green feferoni — Va-Va's standard pour, slender peppers brined bright with a building heat. Crisp snap, vinegar-tangy bite, a finis...

Va-Va Hummus with Curry is the curry-spiced chickpea spread from Va-Va Premium Foods, the Macedonian food brand whose preserved vegetables, pickled...

Va-Va Hummus with Paprika is a 100g single-serve cup of classic chickpea hummus topped with sweet paprika — a ready-to-eat format from Va-Va, the I...

Macedonia's long red pepper fillets from Va-Va — kapija peppers cut into ribbons, garlic-and-oil bathed, ready to layer. Smoke-soft, glossy red, ga...

Va-Va Malijano — Macedonia's eggplant-forward spread. Roasted eggplant carries the body, kapija pepper rides minority, oil finishes the gloss. Ajva...

Va-Va Mild Ajvar is a 2.35kg catering-size jar of mild roasted red pepper relish from Va-Va Premium Foods — a Macedonian preserved-food brand — del...

Va-Va Mild Ajvar, Macedonian standard jar. Sweet-smoky kapija-pepper roast in the everyday weeknight pour — the format the apartment kitchen and th...

Ajvar spread thick on fresh bread is the taste of Balkan autumns, when the peppers came in and every family made a batch. This is Va-Va's Mild Ajva...

Macedonia's mild feferoni — Va-Va's gentle pour for the diaspora dinner where everyone reaches in. Slender green peppers, brine-clean, with the sof...

Macedonia's mild yellow feferoni from Va-Va — long pale-yellow peppers, brined gentle, sun-colored in the jar. Soft crunch, bright vinegar, barely ...

Macedonia's standard miješana salata from Va-Va — cabbage, carrot, cauliflower, pepper, and cucumber in vinegar-clean brine. Multicolor mosaic in t...

Va-Va Original Recipe Mild — the founding-formula jar. The Macedonian mild ajvar in the recipe register Va-Va built the brand on — kapija pepper, o...

Va-Va's cauliflower-and-carrot pickle — Macedonia's pared-down mosaic, just the two vegetables that hold the brine best. Snap-firm florets, sweet-f...

A jar of pickled cauliflower and carrots on the table beside sarma, sharp with vinegar, is how winter preserves always looked growing up. This is V...

Every Balkan winter pantry had its row of jars, and pickled garlic was the meza-table favorite that vanished first. Va-Va's jar holds whole raw mar...

Va-Va Poppy Seeds — Macedonian-pantry whole poppy seeds in the diaspora baking pour. Whole blue-grey poppy seeds in the Va-Va Premium Foods Macedon...

A bowl of red cabbage salad next to the meat platter was the tangy cut-through every big family gathering needed. Va-Va Premium Foods makes this Me...

Va-Va's red cherry peppers stuffed with cheese in the starter pour — Macedonia's bite-sized mezze for the small kitchen. Sweet-red cherries, cheese...

Macedonia's red cherry peppers stuffed with cheese from Va-Va in the family-host jar — the bite-sized mezze scaled for crowd-feeding. Sweet-red che...