Woodland

About

Founded in 1989, Woodland Gourmet® has grown from a single shipment of Chanterelle Mushrooms into a leader in the specialty foods industry, now offering over 1,500 unique ingredients. Based in Waukegan, Illinois, they are committed to ethically sourcing uncommon ingredients from around the world. While their catalog currently only lists Jams & Honey, their broad focus on global specialty ingredients suggests a potential for diverse offerings relevant to the Balkan/Eastern European diaspora. They prioritize quality and culinary innovation, aiming to be a trusted source for food lovers.

What we carry

• Woodland Gourmet brand (gourmet products for home chefs and retail)
• Woodland Ingredients (industrial and food processing clients)
• Jams & Honey (currently in catalog)
• Specialty Ingredients (e.g., Chanterelle Mushrooms, quinoa, red rice)

Heritage & Philosophy

Woodland Gourmet's philosophy is rooted in adventure, collaboration, and epicurean excellence, driven by a commitment to sourcing ancient foods that have sustained civilizations for millennia. They are dedicated to culinary innovation and ethically procuring unique ingredients globally.

What we love

• Wide variety of globally sourced specialty ingredients
• Commitment to high quality and food safety (BRCGS Grade AA, HACCP certified)
• Trusted inspiration for diverse culinary experiences
• Over 30 years of industry experience

Regional roots

While not explicitly Balkan/Eastern European, Woodland Gourmet's dedication to sourcing uncommon and ancient ingredients globally means they likely carry or could source ingredients important to the diaspora's traditional cooking. Their focus on "Planet's Pantry" suggests a potential for a broad appeal beyond typical grocery offerings, making them a source for unique pantry staples.