Zergüt

Zergut Chocolate Sandwich Biscuits with Cocoa Cream Filling are a timeless treat that instantly takes you back. Enjoy the crisp biscuit exterior an...

Zergüt Giant Beans in Spicy Tomato Sauce — Bulgarian chili register. The chili-warmed cousin of the gigantes jar — large white beans in tomato sauc...

Zergüt Giant Beans in Tomato Sauce — Bulgarian gigantes ready-to-plate. Large white beans slow-cooked in tomato sauce, the Bulgarian mezze-board po...

Zergüt Hot Ajvar — Bulgarian chili register. The hot variant of Zergüt's Bulgarian ajvar — same chunky kapija-pepper mash, chili-warmed for the keb...

Zergüt Hot Peppetizer — Bulgarian roasted-pepper-and-eggplant chili spread. The chili-warmed cousin of the eggplant spread line — kapija and eggpla...

Zergüt Imam Bayeldi — Ottoman-heritage eggplant. Slow-cooked whole eggplant with onion, tomato, and garlic — the Ottoman dish that traveled from Is...

Zergüt's kosher dill in the Bulgarian-style pour — long firm cucumbers in vinegar-clean brine with dill and garlic. Snap-crisp, brine-bright, no he...

Bulgaria's kosher dill from Zergüt in the standard pour — vinegar-brined cucumbers with dill, garlic, and bay leaf riding the brine. Snap-firm, her...

Zergüt Lutenica — small-jar Bulgarian tomato-pepper spread. The starter pour of the Zergüt lutenica line — pepper-tomato mosaic in the apartment-ki...

Zergüt Lutenica Chunky — Bulgarian tomato-pepper mosaic, family jar. Slow-cooked kapija pepper, ripe tomato, onion, slightly thicker set than the s...

Zergüt Marinated Eggplant — Bulgarian antipasto register. Whole eggplant slow-marinated in oil with garlic and herbs — not a spread, an antipasto. ...

Experience the vibrant taste of Zergut Russian-Style Marinated Tomatoes, a beloved classic for any Balkan table. These juicy, perfectly seasoned to...

Zergüt Mild Ajvar — Bulgarian-recipe weeknight pour. Zergüt's mild ajvar in the Bulgarian register — slow-roasted kapija with a slightly chunkier s...

Bulgaria's pattypan pickles from Zergüt — small flying-saucer squash in vinegar brine, snap-firm and herb-tinged. The Sofia-pantry curiosity that e...

Zergüt Pitted Sour Cherries — Bulgarian catering-format jar. Pitted višnja in light syrup, the restaurant-pour format for the diaspora kitchen baki...

Zergüt Roasted Eggplant & Pepper Strips — Bulgarian mezze format. Eggplant and kapija pepper roasted whole, sliced into strips, packed in oil —...

Bulgaria's roasted eggplant and red pepper, kept in strips for texture. Zergüt chars red peppers and eggplant over fire, slices both, and packs the...

Zergüt Roasted Eggplant Puree — smooth Bulgarian register. Pure roasted eggplant, smooth-pureed, oil-finished, no pepper to compete with the smoke....

Zergüt Roasted Eggplant Spread — Bulgarian household pour. The chunkier-set spread version of the Zergüt eggplant line — visible roasted-eggplant p...

Bulgaria's roasted pepper strips from Zergüt in the family-size jar — kapija peppers fire-charred, peeled, ribbon-cut. Smoke-sweet, oil-glossed, so...

Revisit the beloved taste of home with Zergut's vibrant sour cherry syrup. Simply mix with water for a classic, refreshing beverage, just like gran...

Zergüt Stuffed Eggplant with Rice — Bulgarian-style imam bayildi in the heat-and-serve jar. Whole baby eggplants filled with rice, onion, and herbs...

Zergüt Stuffed Grape Leaves with Rice — Bulgarian-style yaprak sarma in the ready can. Tender vine leaves rolled around rice, herbs, and aromatics ...

Zergüt's sweet roasted red peppers — Bulgaria's kapija country in the family-size pour, whole peppers fire-charred and peeled, no garlic competing....