Macedonia

Discover the exquisite delight of Vitaminka Choco Stobi Pistachio White Chocolate Dragees. These enchanting little treats combine a satisfying crun...

Macedonia's Luna pistachio cream spread from Vitaminka — Skopje-pantry pistachio crema, sweet and richly nutty. Pale green, silky, the diaspora-Mac...

Vincinni Buzz Caramel Choco Bar Minis are a celebration of chewy caramel and rich chocolate in every bite. These mini bars are perfect for satisfyi...

Vincinni Ami Minis Choco Bars are a delightful bite-sized chocolate treat, perfect for satisfying sweet cravings. These mini bars are a hit with ki...

Pelafino Farm Noodles — Macedonian rustic short-pasta shape. The farm-cut short-pasta from Pelafino's home-style Skopje line — a slightly irregular...

Vincinni Soft Cake Layers are the secret to effortlessly creating impressive, multi-layered celebration cakes. Their tender texture and subtle dark...

Donia Bakehouse Frollini Sugar-Topped Biscuits are a simple yet satisfying classic, reminiscent of grandma's kitchen. These tender, buttery biscuit...

Biljana Hot Ajvar — eggplant blend, Macedonian heat register. The chili-warmed version of Biljana's eggplant-blended 1952 recipe — sweet-smoky velv...

Biljana Chunky Hot — the rustic-grind heat register. The chunky-mash variant tuned hot — visible pepper pieces, chili-warmth, the texture and bite ...

The family-size hot ajvar pour, Macedonian roast. Va-Va's hot ajvar in the kitchen-volume jar — kapija-pepper mash with chili-warmth that finishes ...

Va-Va Homemade Mild — Macedonian breakfast spread, family pour. Sweet-smoky kapija mash, no chili, the recipe register that anchors the morning lep...

The classic Va-Va Homemade Mild, large household pour. Pure roasted-pepper Macedonian recipe — no eggplant, no chili, kapija velvet at the center. ...

Biljana Chunky Mild — the hand-mashed register. Biljana's chunky-grind variant of the mild ajvar — kapija pieces visible, less pureed, closer to th...

Biljana De Luxe Hot — Macedonian premium hot ajvar. The De Luxe line's hot register — denser kapija ratio, glossier set, chili calibrated to warm w...

Biljana Hot Ajvar — weeknight household pour. The standard-jar hot variant of Biljana's Macedonian recipe — chili-warmed kapija-and-eggplant mash f...

Biljana Hot Ajvar — family-size eggplant blend, Macedonian. The kilo-adjacent pour for the household that goes through hot ajvar across a month of ...

Bas Mild Ajvar — Macedonian eggplant-blend household pour. Bas's recipe rides the eggplant-rich velvet register — softer body than the lean pepper-...

Bas Hot Ajvar — Macedonian starter-pour heat. The small-format hot variant of the Bas Macedonian recipe — slow-roasted kapija with chili-warmth in ...

Bas Hot Ajvar — eggplant blend, weeknight household pour. The standard-jar hot variant — kapija-and-eggplant smooth mash, chili-warmed for the ćeva...

Vitaminka Hot Ajvar — Skopje 1956 recipe, chili register. The hot variant of the Vitaminka industrial classic — same smooth kapija-pepper mash, chi...

Va-Va Ajvar With Cheese — the Macedonian breakfast shortcut. Kapija-pepper mash folded with bijeli sir into a single spread — the morning plate of ...

Va-Va Mild Ajvar, Macedonian standard jar. Sweet-smoky kapija-pepper roast in the everyday weeknight pour — the format the apartment kitchen and th...

The homemade-recipe hot ajvar, Macedonian large jar. Va-Va's Homemade line keeps the hand-mashed character — chunkier than the smooth industrial po...

Biljana Mild Ajvar with eggplant — the velvet-mash variant. The eggplant-blended version of Biljana's 1952 recipe — softer, glossier, less pepper-s...