Dairy
Balkan dairy is in a category of its own β the kind you genuinely cannot find in a regular supermarket. Kajmak, sir iz mijeha, tangy cultured yogurt, fresh cheese packed in brine, cream cheeses made from traditional recipes. Sourced from European producers who still make it the old way. Browse by type: yogurt, cheese, milk and butter, dairy creams.
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Pindos Sheep's Milk White Cheese, Greek Feta Style 907g (2lb)
Pindos Sheep's Milk White Cheese β Greek sheep-milk feta-style cheese in the 907g (2lb) format from Pindos, anchored in the Greek mountain-dairy tr...
View full detailsKrinos Greek Feta 20oz (574g)
Krinos Greek Feta 20oz Block β Greek PDO Feta in the larger 574g (20oz) block format from Krinos, the same canonical sheep+goat-blend PDO Feta as t...
View full detailsKrinos Kashkaval Sheepβs Milk Cheese 340 g
Krinos Kashkaval Sheep's Milk Cheese β USA-imported sheep-milk Kashkaval in the 340g format from Krinos, the Greek-Mediterranean-brand Kashkaval po...
View full detailsKrinos Goats Cheese 2 Slices 20 oz (574 g)
Krinos Goats Cheese 2 Slices β Greek goat-milk feta-style cheese in 2-slice 574g (20oz) format from Krinos, pre-cut for the burek/pita-stuffing for...
View full detailsKrinΓ³s Organic Feta Cheese 574g (20.2oz)
Krinos Organic Feta Cheese β USA-distributed organic Greek-style Feta in the 574g (20.2oz) block format from Krinos. Brine-firm, salt-bright, crumb...
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