Canned Seafood

Wild Pacific salmon roe, lightly salted in the Russian tradition. Medium-sized eggs with a soft shell and a clean, subtle brine — spoon over blini ...

Lowell Foods Country Style Herring — Polish-deli family jar. Large-format marinated herring fillets in the country-style cure — vinegar-bright with...

Brother & Sister Sardines in Sunflower Oil — Bosnian-American diaspora pantry tin. Brother & Sister (Mechanicsburg PA, founded 1998 by Bosn...

Brother & Sister Sardines with Spicy Peppers — Bosnian-diaspora heat register. The Brother & Sister sardine tin with hot pepper added — the...

Brother & Sister Sardines in Tomato Sauce — Bosnian-diaspora pantry tin. Sardines folded into sweet-tart tomato sauce — the Brother & Siste...

Brother & Sister Skinless & Boneless Sardines in Olive Oil — Bosnian-diaspora premium tin. Skinless-and-boneless sardines packed in olive o...

Pure Alaska Salmon Co. Redhead Wild Sockeye — Zuanich-family Alaskan tin. Wild-caught Alaskan sockeye salmon canned within hours of the catch by th...

Pure Alaska Salmon Co. Think Pink Wild Pink Salmon — Zuanich-family Alaskan tin. Wild-caught Alaskan pink salmon canned within hours of the catch —...

Copper River Wild Salmon Keta Caviar — Alaskan-cured zakuski centerpiece. Wild Alaskan keta (chum) salmon roe in light salt cure — the Pacific-cold...

Peterpan Salmon Roe Caviar — Wild Alaskan Gorbuscha, Ukrainian-distributed. Wild Alaskan pink-salmon (gorbuscha) roe in light salt cure — the Pacif...

Red Pearl Salmon Caviar — diaspora-pantry zakuski centerpiece. Orange salmon eggs in light salt cure — the household-luxury format the Russian, Ukr...