Domaće Tarhana Mild Bosnian Pasta 400g (14.1oz)
Domaće Tarhana — Bosnian fermented-grain pasta for the tarhana soup. The lacto-fermented yogurt-wheat grain dried into small irregular pieces — the Bosnian tarhana that becomes the autumn-and-winter soup the diaspora kitchen recognizes immediately. Simmer in chicken broth with diced vegetables, finish with a pour of melted butter and paprika, or build the meatless Posno version with potato and onion for the Lenten week.
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