Baskkin-Robbins

About

Baskin-Robbins began in 1945 with Burt Baskin and Irv Robbins, two ice cream enthusiasts who decided to offer 31 flavors instead of the standard vanilla, chocolate, and strawberry. Their passion for diverse flavors led to over 1400 unique creations over 75 years, ensuring there's a flavor for every person and every occasion. They believe happiness is a choice and that every small win is worth celebrating with a scoop of ice cream or a special ice cream cake. With 2400+ locally owned locations in the US, Baskin-Robbins supports local businesses while delivering joy through beloved treats like Pralines ‘n Cream and Jamoca® Almond Fudge.

What we carry

• Ice Cream Scoops (over 1400 flavors)
• Ice Cream Cakes
• Handcrafted Sundaes
• Cappuccino Blast® beverages

Heritage & Philosophy

Founded by two passionate ice cream people, Burt Baskin and Irv Robbins, the brand's philosophy centers on the idea that ice cream should be an everyday treat and that every small reason to celebrate is worth embracing. Their innovative spirit led to an unprecedented variety of flavors, transforming the ice cream shop experience.

What we love

• Wide variety of unique flavors
• Emphasis on celebrating everyday moments
• Locally owned and operated US locations
• Innovative and classic ice cream products

Regional roots

Baskin-Robbins, being a widely recognized American brand, might appeal to the Balkan/Eastern European diaspora in California as a nostalgic taste of American culture, particularly for those who have grown up in the US. It represents a familiar and celebratory treat from their adopted home.