Isigny Ste-Mère Beurre d’Isigny AOP Sea Salt Butter 250 g
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Isigny Ste-Mère Beurre d’Isigny AOP Sea Salt Butter 250g is a cultured French butter crafted in Normandy under protected AOP designation. Made from pasteurized cow’s milk with lactic starters and sea salt crystals, it contains 80% butterfat for rich flavor and exceptional texture. It is ideal for finishing steaks, spreading on crusty bread, enhancing vegetables, or elevating baked goods. The texture is smooth and creamy with delicate bursts of sea salt that highlight its deep Normandy dairy character.
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