Dr. Oetker Gelfix Super 3:1 Gelling Powder 50 g
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Dr. Oetker Gelfix Super 3:1 Gelling Powder 50g is a fruit pectin-based gelling powder for making reduced-sugar jams and preserves in a two-sachet package. Produced in Germany, it uses plant-based pectin designed to gel fruit mixtures using a three-to-one fruit-to-sugar ratio. Use it when preparing homemade jams, fruit spreads, or jelly recipes with fresh fruit and sugar. It produces a smooth gel texture while allowing the natural fruit flavor to remain clear and balanced.
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