{"product_id":"valbreso-french-soft-sheep-milk-cheese-in-brine-original-3023260032106","title":"Valbreso French Soft Sheep Milk Cheese in Brine 400g (14.1oz)","description":"\u003cp\u003e\u003cstrong\u003eValbreso French Soft Sheep Milk Cheese in Brine\u003c\/strong\u003e — French sheep-milk cheese in the 400g (14.1oz) format from Valbreso (Lactalis-owned), produced in the south of France using the same Lacaune sheep breed that supplies Roquefort. Brine-firm, butter-soft, salt-bright, sheep-tang — softer body than the Greek PDO Feta tradition, smoother on the spread. The French sheep-milk register reads creamier and less crumbly than Greek sheep-Feta. The right pour for the salad cube (Mediterranean register over tomato + cucumber), the mezze plate with bread + olive oil + za'atar, the spread on warm flatbread, or the omelet-fold. Sits in the feta_greek archetype cluster as the French-tradition variant alongside the Greek Pindos + Krinos Feta cluster.\u003c\/p\u003e","brand":"Valbreso","offers":[{"title":"Default Title","offer_id":48891278688484,"sku":"DAI-VALB-FREN-400G","price":15.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0777\/4093\/3348\/files\/3023260032106.jpg?v=1778683027","url":"https:\/\/hamiltoneuromarkets.com\/products\/valbreso-french-soft-sheep-milk-cheese-in-brine-original-3023260032106","provider":"Hamilton Euromarket","version":"1.0","type":"link"}