{"title":"Kirlangiç","description":"\u003ch2\u003eAbout\u003c\/h2\u003e\n\u003cp\u003eKirlangiç is a brand associated with Kılıç Seafood, a prominent Turkish company known for its diverse range of aquaculture products. While the provided web content primarily highlights Kılıç Seafood's offerings like Gilthead Sea Bream and Mediterranean Sea Bass, Kirlangiç in our catalog focuses on Oils \u0026amp; Vinegars, suggesting a wider portfolio or a specialized sub-brand. For the Balkan\/Eastern European diaspora in California, Kirlangiç would be recognized as a reliable Turkish brand offering pantry staples that align with traditional culinary practices, particularly for dishes requiring quality oils.\u003c\/p\u003e\n\u003ch2\u003eWhat we carry\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003eOils \u0026amp; Vinegars\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eHeritage \u0026amp; Philosophy\u003c\/h2\u003e\n\u003cp\u003eBased on the association with Kılıç Seafood, the brand likely stems from a robust tradition of producing quality foodstuffs, possibly leveraging Turkey's rich agricultural and maritime resources.\u003c\/p\u003e\n\u003ch2\u003eWhat we love\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003eTurkish origin for authentic flavors\u003c\/li\u003e\n  \u003cli\u003eCatering to diverse dietary needs (Halal, Vegan)\u003c\/li\u003e\n  \u003cli\u003eEssential pantry staple for Mediterranean\/Balkan cooking\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eRegional roots\u003c\/h2\u003e\n\u003cp\u003eAs a Turkish brand, Kirlangiç provides familiar and trusted ingredients for the Balkan\/Eastern European diaspora in California, enabling them to recreate traditional dishes and maintain cultural culinary connections.\u003c\/p\u003e","products":[{"product_id":"kirlangic-sunflower-oil-1-l-8697419812038","title":"Kirlangic Sunflower Oil, Turkish 1L (33.8fl oz)","description":"\u003cp\u003e\u003cstrong\u003eKırlangıç Sunflower Oil — Turkish kitchen-default in the household-size pour.\u003c\/strong\u003e The neutral-flavored refined sunflower oil from the Kırlangıç line in the everyday household format — the same Turkish-pantry workhorse the family-size bottle delivers, sized for the weeknight rather than the bulk pour. Fry börek and lokma to golden, sauté the onion base for the karnıyarık, pour into the pan for the menemen egg, or use as the household neutral oil for any cooking task that doesn't need olive oil's character.\u003c\/p\u003e","brand":"Kirlangiç","offers":[{"title":"Default Title","offer_id":48254975312100,"sku":"PAN-KIRL-1L","price":8.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0777\/4093\/3348\/files\/8697419812038_aaf5e13d-acda-464d-b334-f05a46f13ab0.jpg?v=1771352260"},{"product_id":"refined-sunflower-oil-2l-8697419812045","title":"Kirlangiç Refined Sunflower Oil, Turkish 2L (67.6fl oz)","description":"\u003cp\u003e\u003cstrong\u003eKırlangıç Refined Sunflower Oil — Turkish kitchen-default frying oil.\u003c\/strong\u003e The neutral-flavored refined sunflower oil the Turkish household keeps as the everyday-cooking workhorse — clean-tasting, high smoke point, ready for the deep-fryer or the weeknight pan. Fry börek to golden, pour into the karnıyarık eggplant for the slow simmer, sauté onion for the kıyma base, or use as the household-default oil the diaspora Turkish kitchen reaches for without thinking about brand or character.\u003c\/p\u003e","brand":"Kirlangiç","offers":[{"title":"Default Title","offer_id":48782487388388,"sku":"PAN-KIRL-2L","price":17.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0777\/4093\/3348\/files\/8697419812045.jpg?v=1778803346"},{"product_id":"kirlangi-kirlangi-extra-virgin-olive-oil-750ml-8697419811291","title":"Kirlangiç Extra Virgin Olive Oil, Turkish 750ml (25.4fl oz)","description":"\u003cp\u003e\u003cstrong\u003eKırlangıç Extra Virgin Olive Oil — Turkish Aegean grove tradition.\u003c\/strong\u003e Kırlangıç's signature EVOO from the Aegean Turkish coast, where olive cultivation traces to antiquity and the harvest still defines the village calendar. Drizzle over warm pide with sea salt, finish a grilled lufer (bluefish) plate, dress a shepherd's salad with tomato and feta and a squeeze of lemon, or pour into the pan for the slow-cooked imam bayıldı that wants the oil to carry the eggplant.\u003c\/p\u003e","brand":"Kirlangiç","offers":[{"title":"Default Title","offer_id":48807030063332,"sku":"PAN-KIRL-750ML","price":13.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0777\/4093\/3348\/files\/8697419811291_e976cdeb-c246-4590-8804-3e9c0bea26d8.jpg?v=1778801814"}],"url":"https:\/\/hamiltoneuromarkets.com\/collections\/kirlangic-1.oembed","provider":"Hamilton Euromarket","version":"1.0","type":"link"}